Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, spongebob lemon bars. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Here is a cute and delicious snack recipe for you - SpongeBob Lemon Bars. It's easy to make and perfect for summer party. Follow the instructions in game and make the lemon bars step by step.

Spongebob Lemon Bars is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Spongebob Lemon Bars is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook spongebob lemon bars using 16 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Spongebob Lemon Bars:

1. Take Shortbread Crust
2. Prepare 2 stick salted butter (softened)
3. Take 1/2 cup powdered sugar
4. Make ready 2 cup gluten-free flour blend
5. Take Filling
6. Get 1/2 cup gluten-free flour blend
7. Prepare 1 cup granulated sugar
8. Prepare 4 eggs
9. Get 1 tbsp lemon zest
10. Get 33/50 cup lemon juice
11. Take Decoration
12. Prepare 1 White Icing (for eyes and teeth)
13. Take 1 Blue Icing (for eyes)
14. Prepare 1 Pink Icing (for cheeks)
15. Make ready 1 Black Icing (for smile)
16. Get 1 Leftover lemon filling (for nose)

After the lemon bars are ready, decorate it with SpongeBob eyes, nose and mouth. Let's play a new game Spongebob Lemon Bars on our site. Here is a cute and delicious snack recipe for you - SpongeBob Lemon Bars. It's easy to make and perfect for summer party.

Steps to make Spongebob Lemon Bars:

1. PREPARE THE CRUST: Heat the oven to 350 °F and grease the pan (I used a 9 x 13 inch).
2. Using an electric mixer, cream the butter (which I diced and let sit at room temperature) and slowly add sugar.
3. Once those have been blended, add the flour in small portions
4. Put the crumbly mixture into the pan and flatten. You can use a roller, I just used my hands.
5. Bake the shortbread crust for 18 minutes.
6. PREPARE THE FILLING: While the crust is baking, whisk the flour and sugar in a bowl.
7. Add the eggs, lemon zest, and lemon juice to the mixture.
8. After the crust has cooled, pour the lemon filling mixture over it and bake for 20 minutes.
9. Once it's done, let it cool at room temperature and then put it in the fridge to chill for a few hours.
10. Cut it into squares/rectangles/triangles any shape and decorate!
11. You can dust the bars with powdered sugar for simplicity and elegance, but this time I used icing to make Spongebob.
12. Inspired by Rosanna Pansino's Spongebob Lemon Bars!

Follow the instructions in game and make the lemon bars step by step. After the lemon bars are ready, decorate it with SpongeBob eyes, nose and. And I'm so happy that I finally got to do something Spongebob! I love cartoons, I watch a lot of cartoons, and Spongebob is one of my favorites, so I got pretty excited And the fresh lemons taste so good! I would really suggest this recipe with the fresh lemon juice, it's the best!

So that’s going to wrap this up with this special food spongebob lemon bars recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!