Hello everybody, it is Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, ice cream falooda. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Ice cream falooda is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Ice cream falooda is something that I’ve loved my whole life.

Falooda recipe with video and step by step photos - Faluda is a Ice cream dessert that is popular in India and neighboring countries. This delicious dessert FALOODA is made by layering sabja seeds, vermicelli, rose syrup, then topped with chilled milk and ice cream. There are various types of falooda, I am sharing the basic one with ice cream.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook ice cream falooda using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Ice cream falooda:

1. Take 200 grams whipped cream
2. Make ready 50 grams milk maid(condensed milk)
3. Prepare 250 ml milk
4. Get 1/4 cup sugar
5. Prepare 1/4 spoon any essence
6. Make ready 2 drops pink colour
7. Take 2 drops blue colour
8. Take 2 drops yellow colour
9. Get 4 spoons sabja(black chia seeds)
10. Get 4 spoons vermicelli
11. Take 4 spoons cashew nuts
12. Make ready 6 spoons Tutti frutti

It is very simple to make at home. The combination of sabja seeds, falooda sev, ice cream, jelly, rose syrup, sweetened chilled milk is heavenly. Today we will learn how to make Royal Falooda following this easy recipe. Falooda is a delicious dessert drink and a perfect summer treat.falooda is an indian dessert made by layering various ingredients in a glass.milk very delicious and yummy beverage dessert that is flavored with rose syrup.it is prepared with aromatic rose syrup,sweet basil sseds,falooda sev,chilled milk,strawberry jelly,pista ice-cream and garnished with nuts.

Steps to make Ice cream falooda:

1. First, take cream and whip cream until become stiff peaks then add milkmaid. Mix well. Now divide in three portions at little by little colour blue, pink, yellow and then pour in ice cream box and keep a ice cream in the freezer for 4 to 5 hours after 4 to 5 hours your ice cream will be ready.
2. Now when you want to make a falooda first boil milk add essence and sugar and then cool down the milk now prepare all ingredients for making a falooda soak sabja before 30 minutes.
3. Then take falooda sev. Now cook falooda sev for 3 to 4 minutes in hot water and then cool down it. Add a little bit cold water because it will be a not sticky.
4. Now take a serving glass first pour Rose syrup, blue syrup, any syrup you have you can use then add falooda sev.
5. Pour milk then ice cream finally garnish with tutti frutti, dry fruits chocolates what you have then you can use. Now enjoy colourful falooda ice cream in Holi. Happy Holi

Falooda (Pakistani Ice Cream Sundae Float) Recipe by Rabia. This is a very delicious ice cream float. It is like an ice cream sundae from Pakistan. The basil seeds make it very uncommon. My kids call them fish eyeballs.

So that’s going to wrap this up with this special food ice cream falooda recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!