Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, tricolor cookies(neopolitan). It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Tricolor cookies(neopolitan) is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Tricolor cookies(neopolitan) is something that I’ve loved my whole life.

In a large bowl, cream butter and sugar until light and fluffy. Line each pan with parchment paper and coat the paper with cooking. In a medium bowl, cream together the butter and sugar.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook tricolor cookies(neopolitan) using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Tricolor cookies(neopolitan):

1. Take 3 c all purpose flour
2. Get 1/2 tsp baking soda
3. Get 1/2 tsp salt
4. Make ready 1 tsp vinegar
5. Prepare 1 c powdered sugar
6. Make ready 2 eggs
7. Prepare 1 tbs cocoa powder
8. Get 3/4 c butter
9. Get 1 tsp vanilla extract
10. Make ready 1 tsp strawberry essence
11. Prepare Red/pink food color

These Amaretto tricolor cookies are also known as Neapolitan cookies, as well as Italian rainbow cookies. The layers are held together with Amaretto spiked apricot jam. Typically, they are made in the colors of the flag of Italy; red, white, and green; and they are an Italian American tradition. Italian Rainbow cookies, sometimes also called Venetians, Neapolitans, or Tri-color cookies, are gorgeous and loaded with flavor.

Instructions to make Tricolor cookies(neopolitan):

1. In a bowl sift flour, salt and baking soda. Whisk and divide into 3 equal parts in different bowls. In one bowl sift in the cocoa powder, whisk and set aside
2. In a clean bowl whisk butter and sugar, add eggs and whisk well. Divide into 3 as well and add to the flour bowls. In one add vanilla extract and the third add strawberry essence with a little food color to get a bright pink(the color tends to fade away during baking)
3. Mix each batch well separately. Put in the fridge to set at least 20mins
4. Make miniature balls of dough for each batch, lay on a tray and chill again.
5. Take one ball of each flavor and put together, pinch slightly at the top and roll together to one big ball. Find centre where all the three colors come together and flatten as top. You can use a fork to flatten further. Place on a baking tray. Continue doing the same for the rest of the dough until all is finished
6. Bake at 180 for 15mins. Cool and enjoy

Growing up, I don't remember making these cookies at home. They always came from a bakery. Once I learned how easy they are to make, they have become a must for my Christmas sweet table. Whether you call these authentic Italian cookies Neapolitan Cookies, Tricolor Cookies or Rainbow Cookies, they are so delicious and are a gorgeous addition to any cookie platter! These are perfect for Christmas or any other holidays and special occasions.

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