Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, burek or pie with cheese. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Burek or Pie with cheese is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Burek or Pie with cheese is something that I have loved my entire life. They’re nice and they look wonderful.
Burek sa sirom is a Balkan savory pie made with flaky filo (also spelled "phyllo") dough and, in this case, a combination of feta and cream cheeses. There are myriad versions of burek some with cheese filling and some with meat filling. They can be round (as this one is) or coiled into horseshoe.
To begin with this particular recipe, we have to first prepare a few components. You can have burek or pie with cheese using 8 ingredients and 5 steps. Here is how you can achieve that.
We have an Italian Market that sells fresh fruits and veggies etc. and they have a fresh cheese section. I always buy a block of French Feta Cheese. Homemade borek burek pie with feta cheese close-up. horizontal. Closeup macro of balkan burek with cheese on the plate.
Man holds a piece of burek with cheese in his hand, with rest of burek blurred in background on white paper. Burek pie with meat, cheese or spinach. Round domestic burek pie with cheese on the white ,image of a. Slice of homemade cheese pie with green salad on a decorated tray. Small pie with sweet toppings on the disposable paper cup with plastic lid and drinking straw and small sugar packet beside on a white background.
So that is going to wrap it up with this exceptional food burek or pie with cheese recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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