Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, patishapta pitha. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Bengali sweet - PATISHAPTA PITHA !! Likewise prepare rest of the patishapta. Patishapta is one of the main foods for eateries.

Patishapta pitha is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Patishapta pitha is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have patishapta pitha using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Patishapta pitha:

1. Take For batter
2. Prepare 1/2 cup rice flour
3. Take 1/3 cup all purpose flour
4. Make ready 1 tbsp jaggery syrup
5. Make ready As needed water
6. Take Pinch salt
7. Take For stuffing
8. Make ready 1/2 litre whole cream milk
9. Prepare 2 tbsp rice flour
10. Prepare 1 tsp cardamom powder
11. Take 5 tbsp jaggery syrup

It is a very popular Bengali sweet dish prepared on the auspicious day of Makar Sankranti or Poush Parbon. Patishapta Recipe, Learn how to make Patishapta (absolutely delicious recipe of Patishapta This Patishapta recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. Home » Recipes » Patishapta Pitha. How to make Patishapta Pitha -.

Instructions to make Patishapta pitha:

1. In a pan add powdered jaggery and add water prepare jaggery syrup (have used organic jaggery so the colour came brown rather than white)
2. In a bowl add batter ingredient mention mix well and prepare a thick batter like dosa
3. Boil milk, in a bowl take rice flour and mix milk (as we do for custard) and pour it in the milk
4. Add cardamom pwder, jaggery syrup and keep mixing continously till mixture gets thick..
5. In a pan pour batter and spread like a dosa but small in size once cooked add filling mixture and roll it and cook for a minute and serve..

A favourite sweet of the Bengalis, they generally make it during some festival. Patishapta Pitha - This is a traditional Bengali pancake recipe where the pancake are stuffed with Kheer or khowa. Patishapta Pitha Recipe / Patishapta Bengali sweet recipe Welcome to Cook with Sonali. Today I am going to makepathisapthapitha. It is Bengali occasion Makar Sankranthi special recipe.

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