Hey everyone, it’s Brad, welcome to my recipe site. Today, we’re going to make a distinctive dish, gurer patisapta. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Gurer patisapta is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Gurer patisapta is something which I have loved my entire life. They are fine and they look wonderful.

Nolen Gurer Patushapta ,a winter delicacy of bengal. Its a very popular dessert of WEST BENGAl and particularly made on Poush Parban Festival. Patishapta is a traditional bengali sweet pancake recipe where pancake are stuffed with mawa Patishapta Recipe–Popular Bengali Patishapta Pitha–Traditional Bengali.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook gurer patisapta using 15 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Gurer patisapta:

1. Make ready For patisapta batter:
2. Prepare 1/2 cup refined flour
3. Make ready 1 cup rice flour
4. Get Pinch salt
5. Get 2 tablespoons liquid gur (patali gur)
6. Take 1 tablespoon milk powder
7. Get As needed warm water
8. Prepare Few Few drops of oil
9. Get For patisapta gravy :
10. Take As needed ghee
11. Make ready 1/2 of coconut grated
12. Prepare 1/2 cup grated mawa
13. Take 1 tablespoon rice powder
14. Prepare As needed patali gur
15. Make ready 2 crushed cardamoms

Patisapta - a traditional bengali sweet (sweet crepe filled with coconut jaggery filling). See great recipes for Patisapta (bengali dessert) too! রেস্টুরেন্ট স্টাইলে পাটিসাপ্টা পিঠা / Restaurant style Patishapta Pitha. Patishapta with Kheer—Patishapta Recipe—A Bengali Pithe(crêpe with reduced milk filling). Patishapta Pitha Recipe / Patishapta Bengali sweet recipe Welcome to Cook with Sonali.

Instructions to make Gurer patisapta:

1. Take a bowl put rice flour, refined flour, gur, pinch of salt and water as needed and blend the batter, which is like dosa type batter not to thin or thick which is also easy to flow.and keep rest.
2. Patisapta gravy making: Put few drops of ghee in the heated pan put crushed cardamoms, add grated coconut, mawa,gur saute for until the gravy is thickened and sweet smelled and keep aside.
3. Making the Patisapta :Put tawa in the heated oven add drop of oil to the pan and sprinkle over few drops of water and wipe out the pan.Stir the batter again and put one spatula of batter to the pan spread it evenly, and put coconut gravy into it and roll it.
4. Super Yummy gurer patisapta is ready to serve.

Today I am going to makepathisapthapitha. Patishapta is a delicious Bengali Pancake stuffed with Jaggery flavored Coconut. Till date in our Kolkata residence, Maa and my aunties prepare at least. Patishapta Recipe - Here is famous Bengali Pitha Recipe Gurer Patishapta. Patishapta is one of the popular Pitha Recipe in West Bengal and Bangladesh.

So that is going to wrap this up with this special food gurer patisapta recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!