Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, rabdi ke malpue. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Malpua recipe - Malpua are small sweet pancakes traditionally made during festivals like Holi, Diwali and Navratri. It is also called mawa malpua. Rajasthani rabdi malpua racipe/rabri ke malpua/हलवाई जैसे परफेक्ट जालीदार पतले-पतले मालपुए/pushkar k.

Rabdi ke malpue is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Rabdi ke malpue is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook rabdi ke malpue using 6 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Rabdi ke malpue:

1. Prepare 1 lit full fat milk
2. Get 1 cup maida
3. Take 1 and half cup water
4. Prepare 2 cups sugar
5. Take Oil or ghee for frying
6. Make ready Kesar cardamom pista as per choice of garnish

People conscious of sugar can use the substitutes, nonetheless the. It is also called mawa malpua. This is an Indian sweet-lover's delight. Atte Ke Malpua - Traditional Indian Sweets Recipe

Steps to make Rabdi ke malpue:

1. Boil the milk and reduce it to half
2. Cool it down and mix approx one cup that is 120 to 200 gms of maida spoon after spoon.
3. To a flowing consistency batter.Rest it for 2 hours
4. Now heat ghee or oil in a flat pan and fry this batter pouring one spoon.
5. The ghee should be hot to start with and the malpua has to be fried at a low medium flame later
6. Make the sugar syrup with water and sugar to a sticky consistency. Or if I may say half string
7. Dip the fried malpua in the sugar syrup and soak for ten min
8. Serve it hot with garnish of your choice or even Rabdi

This is the BEST rabri recipe you'll find on the internet. This classic North Indian dessert is made with the This adds the long, rich lachha malai (layers of cream) in the rabri. And this is the BEST part of. Sooji Ke Malpue स ज क ट स ट म लप ए बन य एक नए तर क How to make Malpua. च वल क ट स ट म लप आ chabal ke testi malpue. Aate ke malpua - aata/maida ,kele ke malpue, malpue banane ka asan tarika

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