Hey everyone, it is John, welcome to our recipe page. Today, we’re going to make a distinctive dish, low carb coconut granola bars. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Low Carb Coconut Granola Bars is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Low Carb Coconut Granola Bars is something that I’ve loved my whole life.

Nuts love seeds, seeds love dark chocolate, and they're all in love with coconut. Be prepared for a big bear hug of flavor, when you combine all those flavors into healthy and low-carb granola bars! These Low Carb Granola Bars are the perfect on-the-go keto snack for you busy bodies out there! #sponsored They're crunchy, satiating, and easy to make.

To get started with this particular recipe, we must prepare a few ingredients. You can cook low carb coconut granola bars using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Low Carb Coconut Granola Bars:

1. Prepare 2 cups desiccated coconut
2. Make ready 1/3 cup pumpkin seeds
3. Make ready 1/3 cup sunflower seeds
4. Get 1 tsp cinnamon
5. Make ready 1/4 tsp sea salt
6. Prepare 55 g cocoa butter (or butter)
7. Take 1/3 cup coconut sugar (or brown sugar)
8. Take 1 tbsp almond butter

Many of these chewy granola bars have questionable ingredients with words you can't even Keyword: almond, coconut, granola bars, keto, low carb, snacks. Our Low Carb Bars are the perfect replication of Nature Valley Granola Bars with better ingredients and fewer carbs! I used to eat a Nature Valley Granola Bar everyday for breakfast on my way to school so these Low Carb Bars bring back all the great memories of my childhood! I always had granola bars something in my lunch box, or as a snack when I got home all throughout public Coconut butter (also know as coconut mana or coconut cream concentrate) and coconut oil is However, these bars are a really, really good snack!

Steps to make Low Carb Coconut Granola Bars:

1. Mix the coconut, seeds, cinnamon and salt in a mixing bowl.
2. In a saucepan, met the cocoa butter, sugar and almond butter
3. Pour the wet into the dry and mix it really thoroughly.
4. Pour into a baking tin lined with parchment paper and press down really firmly. Bake at 190 C for 15 mins or until nicely golden and toasted. Allow to cool then chill and set in the fridge for 30 mins.
5. Melt the chocolate and cover in a very thin layer. Chill again before carefully cutting into bars with a large knife.

They're relatively low in sugar (especially. Breakfast, lunch or dessert - when do YOU like to eat granola bars? Let us know down below! ✦FULL RECIPE✦. It's super easy, and stores for a long time for an instant breakfast. Kate's Real Food Lemon Coconut Bivy Bars.

So that’s going to wrap it up with this exceptional food low carb coconut granola bars recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!