Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, blueberry bread pudding. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Whip Up Something Sweet Your Family Will Love. Find The Perfect Bread Pudding Recipe! Like Joy, Desserts Are Better When Shared.

Blueberry Bread Pudding is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Blueberry Bread Pudding is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook blueberry bread pudding using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Blueberry Bread Pudding:

1. Make ready 2/3 cup milk
2. Get 1/2 teaspoon pure vanilla extract
3. Get 6 pieces bread cut into 1 inch cubes
4. Make ready 1 large egg
5. Prepare 1/3 cup sugar, or to taste (depends on the sweetness of blueberries)
6. Take 1 cup blueberries
7. Get 1/2 tablespoon unsalted butter, cut into small cubes

The frugal dessert probably originated in early England, where it was called "poor man's pudding." It is still a great way to use stale bread, but it's evolved over the years to become a versatile dessert often found in upscale restaurants. Many consider it a comfort food. In a bowl, combine the egg yolk, cream, milk, sugar, butter, vanilla, nutmeg and cinnamon. This delicious blueberry bread pudding recipe may be made with fresh or frozen blueberries.

Steps to make Blueberry Bread Pudding:

1. In a large bowl, mix together the milk and vanilla extract. Add the bread cubes into the bowl and let them soak for a few minutes.
2. In another large bowl, whisk the egg and sugar until fluffy.
3. Pour the egg mixture into the bowl containing the bread and stir. Then, fold in the blueberries.
4. Butter the cake pan and pour the bread pudding mixture into the pan. Place small cubes of butter on top. Air fry at 320F (160C) for 16-18 minutes until the top is crisp and golden brown.

A little fresh lemon juice flavors the pudding, and it is wonderful with plain cream or a dessert sauce, such as a caramel sauce, creamy vanilla sauce, or maple cream sauce. Blueberries are so yummy, especially in this dessert! Cook time includes time for makeing sauce. The sweet dessert known as Bread pudding (not be confused with bread and butter pudding) is rather more popular in the UK than in the US, but it is hardly unknown in America, especially in the south. Bread Pudding has been around a long time.

So that is going to wrap this up for this exceptional food blueberry bread pudding recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!