Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, chocolate chip cheesecake squares. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

We Source Luxury Chocolates Based On Quality, Purity Of Ingredients And Flavour. In a large bowl, cream shortening and sugars until light and fluffy. Combine the flour, salt and baking soda; gradually add to the creamed mixture until blended.

Chocolate chip cheesecake squares is one of the most popular of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Chocolate chip cheesecake squares is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook chocolate chip cheesecake squares using 6 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Chocolate chip cheesecake squares:

1. Make ready 2 rolls of chocolate chip cookie dough
2. Get 3 8-ounce packages of cream cheese, at room temp
3. Get 1 1/2 cup sugar
4. Take 3 eggs
5. Take 1 1/2 tsp vanilla extract
6. Get 4 oz candy toppings (M&M's, toffee bits, reeses pieces, etc.)

Now, these chocolate chip cookie cheesecake bars may look incredibly fancy, but I promise you they are SO easy to make and require simple low carb ingredients. No sugar, no grains, and no oil needed, but you'd never tell. The texture is thick, soft, and slightly gooey, bursting with cream cheese. It's sweet, slightly tangy, and the chocolate chips give it a fabulous touch!

Steps to make Chocolate chip cheesecake squares:

1. preheat oven to 350°F. line foil lasagna pan with parchment paper so it overhangs on the short ends.
2. press 1 roll of cookie dough on the bottom of the pan. Covering the parchment paper
3. mix cream cheese and sugar. add eggs, then vanilla extract. pour mixture over the cookie crust and smooth with a spatula.
4. crumble 2nd roll of cookie dough over top of mixture to cover surface
5. top with any candy you like
6. bake for 50-60 mins. remove from oven and let cool
7. place in freezer until frozen.
8. lift paper to remove from pan and cut into handful squares or bit sized minis.

Purchased chocolate chip cookie dough is filled with a sweet cheesecake filling to make these delicious (and perhaps fattening) bar cookies. Lightly spray with non-stick cooking spray. These chocolate chip cheesecake bars combine a traditional chocolate chip cookie recipe with a sweet cream cheese filling. An easy dessert to make and be enjoyed by all. I hope everyone has been having a good week.

So that is going to wrap it up with this special food chocolate chip cheesecake squares recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!