Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, chocolate chip cookie cheesecake bars. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

chocolate chip cookie cheesecake bars is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. chocolate chip cookie cheesecake bars is something that I have loved my entire life. They are nice and they look wonderful.

These easy Chocolate Chip Cookie Cheesecake Bars are made with just five ingredients! This delicious dessert recipe is sure to satisfy your sweet tooth! You have to make these delicious Chocolate Chip Cheesecake Bars.

To get started with this particular recipe, we have to prepare a few components. You can cook chocolate chip cookie cheesecake bars using 16 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make chocolate chip cookie cheesecake bars:

1. Make ready crust
2. Make ready 1 1/2 cup graham cracker crumbs
3. Make ready 5 tbsp unsalted butter
4. Prepare cookie dough
5. Make ready 5 tbsp unsalted butter
6. Take 1/3 cup brown sugar
7. Take 1/4 cup all purpose flour
8. Prepare 1/2 tsp vanilla
9. Take cheesecake
10. Take 8 oz cream cheese
11. Take 1/4 cup sugar
12. Make ready 1 egg
13. Make ready 1 tsp vanilla
14. Get chocolate drizzle
15. Prepare 1/3 cup chocolate chips
16. Get 1 tbsp unsalted butter

Matter of fact, you guys are probably gonna get tired of bar cookie recipes this summer because I Today though I want to share with you this fab recipe for chocolate chip cookie cheesecake bars!! Chocolate chip cookie + cheesecake = chocolate chip cheesecake bars! Why choose one when you can have both?! Bonus: these cheesecake bars are ready in about half the time as regular cheesecake.

Steps to make chocolate chip cookie cheesecake bars:

1. preheat oven 325°F Celsius and grease a 8 by 8 inch baking pan and line with parchment paper
2. Stir together the graham cracker crumbs and melted butter until the crumbs are evenly moistened. Press the crumb mixture into the bottom of the pan. Bake for 6 minutes or until lightly browned. Cool on a wire rack.
3. To make the cookie dough, stir together the butter and sugar until smooth. Stir in the flour, then the vanilla and chocolate chips. Refrigerate until firm (about 30 minutes), and then roll teaspoon-sized ball of the dough and place on a plate, and refrigerate plate of cookie dough balls while you prepare the cheesecake filling.
4. . Beat together the cream cheese and sugar on medium speed until smooth, scraping the bowl as needed. Add the egg and vanilla extract, beating until thoroughly combined.
5. Remove the cookie dough balls from the refrigerator and toss with 1 teaspoon of flour. Drop into the cheesecake filling and mix together. Pour the filling into the cooled crust, coaxing the filling into corners and sides. Bake for about 30 minutes, or until the cheesecake filling is set and doesn't jiggle. Transfer to a wire rack to cool completely. Chill in the refrigerator for at least 2 hours.
6. Using the parchment paper as handles, lift the bars out of the pan and place on a cutting board. Cut into squares. Combine the chocolate chips and shortening in a small bowl and microwave for 1 minute at 50% power and stir until smooth. Drizzle over the bars and allow to set for about 20 minutes. Store leftovers in the refrigerator.

These chocolate chip cookies bars stuffed with cheesecake will send you over the moon. These are easy to make which of course, is another perk. Just look at that cheesecake filling layer. Cookie Dough Cheesecake Bars are your two favorite desserts in EASY, sensationally addicting bar form! I use traditional honey graham crackers.

So that is going to wrap this up for this exceptional food chocolate chip cookie cheesecake bars recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!