Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, raspberry glazed double chocolate dessert. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Raspberry Glazed Double Chocolate Dessert is one of the most well liked of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Raspberry Glazed Double Chocolate Dessert is something that I have loved my entire life. They’re nice and they look wonderful.

Bake this wonderful double chocolate cake that's glazed with raspberries and topped with whipping cream - perfect dessert to treat your guests. Fold cooled chocolate into eggs until well blended. Chocolate raspberry cake donuts with a sweet raspberry glaze.

To begin with this particular recipe, we must prepare a few components. You can cook raspberry glazed double chocolate dessert using 14 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Raspberry Glazed Double Chocolate Dessert:

1. Get Cake
2. Make ready 16 oz semisweet baking chocolate
3. Prepare 1 cup unsalted butter
4. Prepare 6 eggs
5. Get White Chocolate Ganache
6. Get 8 oz white chocolate baking bars,cut n2 small pieces
7. Prepare 1/2 cup whipping cream
8. Take 1 tbsp unsalted butter
9. Get Raspberry Glaze
10. Make ready 1 packages 10 oz. frozen raspberries in syrup,thawed
11. Prepare 1 tbsp corn starch
12. Get Topping
13. Get 1 cup whipping cream
14. Prepare 1 cup fresh raspberries

Moist delicious yellow bundt cake with fresh strawberries poking through and a cream cheese glaze topped with fresh berries. Make this chocolate-raspberry cake recipe for dessert, complete with a. Generously filled with white chocolate cream and loads of fresh raspberries, this double chocolate cake really is the ultimate sweet treat. Sift the flour, cocoa and baking powder into a bowl.

Instructions to make Raspberry Glazed Double Chocolate Dessert:

1. Heat oven to 400°F spray 9 inch springform pan with cooking spray. In medium saucepan,melt semisweet chocolate and 1 cup butter over medium-low heat,stirring constantly until smooth. Cool 35 minutes or until completely cooled
2. Beat eggs in small bowl with electric mixer on high speed 5 minutes or until light and lemon colored. Fold cooled chocolate n2 eggs until well blended. Pour n2 pan.
3. Bake 15 minutes. Dessert will be soft in center. Cool completely in pan on cooling rack,about 1 hour 30 minutes or until firm.
4. Meanwhile,place white chocolate baking bars in small bowl. In small saucepan,bring 1/2 cup whipping cream and 1 tablespoon butter just to a boil. Pour over chocolate;stir until smooth. Cool completely about 5 minutes. Refrigerate 1 hour or until chilled.
5. Place strainer over saucepan;pour raspberries n2 strainer. Press mixture with back of spoon through strainer to remove seeds. Stir in cornstarch. Cook over medium heat until mixture boils and thickens,stirring constantly. Cool 30 minutes or until completely cooled.
6. Spread white chocolate panache on top of cooled dessert. Spread raspberry glaze over panache. Refrigerate 30 minutes;serve or refrigerate until serving time.
7. To serve,let dessert stand at room temperature for 1 hour. In medium bowl,beat 1 cup whipping cream until stiff peaks form. Spoon whipped cream n2 pastry bag with large star tip. Pipe cream onto edge of dessert. Garnish with fresh raspberries.

Cream the butter and sugar together in a mixing bowl with anelectric mixer until pale and fluffy. This special recipe, inspired by GODIVA's iconic Raspberry Ganache Twirl chocolate, creates the ideal pairing between tart raspberries and decadent. Keyword: chocolate raspberry mousse, raspberry chocolate mousse. Hello, my rasperry layer turned out perfect (as per instructions), but the cocoa seemed to be too much in the chocolate layer, had to double the sugar amount and still wasn't good enough… Chocolate Raspberry Cheesecake Crumb Cake is delicious dessert for chocolate lovers. If you love cheesecake, chocolate cake, coffee cakes or crumb cakes, this To make the glaze stir together powdered sugar and milk or cream.

So that’s going to wrap this up for this special food raspberry glazed double chocolate dessert recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!