How to Prepare Favorite Amazing tomato pie with cheese dough

Garrett Thornton   24/10/2020 00:29

Amazing tomato pie with cheese dough
Amazing tomato pie with cheese dough

Hey everyone, it is John, welcome to my recipe page. Today, we’re going to make a special dish, amazing tomato pie with cheese dough. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Amazing tomato pie with cheese dough is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Amazing tomato pie with cheese dough is something that I’ve loved my entire life.

This tomato pie is a showstopper! A flaky thyme crust, cheesy filling, and ripe juicy tomatoes make this a savory pie you'll want to make again and again. This one so flavor-packed, it might be the best on the internet.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook amazing tomato pie with cheese dough using 16 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Amazing tomato pie with cheese dough:
  1. Prepare For the cheese dough
  2. Prepare 250 g self rising flour
  3. Make ready 125 g margarine or butter
  4. Make ready 100 g yogurt
  5. Make ready 1/2 tsp salt
  6. Prepare 3 tbsp grated kefalotyri  (Greek traditional hard salty yellow cheese)
  7. Get 1 little oregano
  8. Make ready pepper
  9. Take 1 egg
  10. Get For the filling
  11. Prepare 4-5 ripe and firm tomatoes
  12. Prepare 1 cup crumbled feta cheese
  13. Take 1 tbsp oil
  14. Make ready 3 tbsp breadcrumbs
  15. Take salt, pepper
  16. Get oregano or basil

The first time I heard of it ("tomato pie", hmm, oooookaaaay) my brain suffered a little cognitive dissonance (never heard those two words, tomato and pie, joined at the hip like that. A savory summertime Tomato Pie made by layering tomatoes slices, basil onion and a cheese spread into a pie crust and baking it until golden and bubbly. I'll make a big batch of our favorite homemade salsa and I usually end up canning tomatoes and making this amazing tomato pie! How to make savory Tomato Pie with Homemade Cheesy Crust.

Instructions to make Amazing tomato pie with cheese dough:
  1. Place the flour and the margarine or butter in a bowl and rub them together until combined.
  2. Add salt, pepper, oregano, the yogurt, the grated cheese and hafl the egg.
  3. Mix and when the ingredients are incorporated knead until you have a dough that doesn't stick to your hands.
  4. Wrap the dough in cling film and set it aside in the fridge to rest for about 30 minutes.
  5. Coat a round baking tray of 30 xm wtih flour and roll out a filo sheet that is slightly larger than the sides of the baking tray.
  6. Brush the filo sheet with the second half of the egg and sprinkle with breadcrumbs.
  7. Place a layer of tomatoes cut into slices, season with salt and pepper, sprinkle with some oregano and then breadcrumbs.
  8. Repeat until you run out of tomatoes.
  9. Spread the crumbled feta cheese on top, pour a liggle oil over it and fold in the excess filo sheet.
  10. Bake in a preheated oven at 180°C for about 40 minutes.

Tomato pie is just the kind of supper a Southern cook might serve in the summer: savory and rich, but vibrant with super-fresh vegetables and herbs Virginia Willis, a Georgia native and food writer, had the inspired idea to add a topping of pimento cheese, another Southern classic There are multiple steps. Southern Tomato Pie is a classic summer recipe! Roll out pie dough and place in pie or tart pan and trim edges. Prick pie shell to prevent rising. Make an easy pie with readymade shortcrust pastry.

So that is going to wrap it up for this special food amazing tomato pie with cheese dough recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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