Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chocolate banana popsicle recipe | chocolate banana pops. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Chocolate Banana Popsicle Recipe

To begin with this recipe, we have to first prepare a few ingredients. You can cook chocolate banana popsicle recipe | chocolate banana pops using 4 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Chocolate Banana Popsicle Recipe | Chocolate Banana Pops:

1. Get Banana 5 small
2. Prepare 1 1/4 cup Milk
3. Take 1 tbsp Sugar
4. Take 1 tbsp Cocoa powder

These chocolate banana popsicles couldn't be easier! You already know that whipped frozen bananas make for an incredibly refreshing ice-cream dessert, and the same is true for fudge popsicles!. Bananas, cocoa powder, almond (or peanut butter) and a little vanilla extract blend together to create a very delicious dessert. Place almond milk, bananas, strawberries, cocoa powder, and honey into blender.

Instructions to make Chocolate Banana Popsicle Recipe | Chocolate Banana Pops:

1. Chop the bananas and take in mixer along with milk, sugar and cocoa powder.
2. Grind them to smooth puree. - Fill the popsicle mould and close it with lid.
3. Freeze them for 8 hours or overnight.
4. Slightly run them through water and demould it. - Enjoy the chocolate banana popsicle.

Using a cup with a pour spout, pour mixture into popsicle molds. Welcome to the TCB Summer Celebration! Today we have guest blogger Caroline from Chocolate & Carrots. I think you'll love her yummy Chocolate Banana Popsicles! Like these Chocolate Oreo Pudding Popsicles, they are full of flavor!.

So that’s going to wrap it up for this exceptional food chocolate banana popsicle recipe | chocolate banana pops recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!