Hello everybody, it is John, welcome to my recipe site. Today, we’re going to make a special dish, wheat dahlia kheer. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Wheat Dahlia Kheer is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Wheat Dahlia Kheer is something that I have loved my whole life.

Daliya Kheer or Meetha Daliya is a healthy and delicious Indian dessert made with broken or cracked wheat. Daliya Kheer is a popular breakfast dish in India and more so in Northern part of the country. Dalia is made from whole wheat kernels, which are broken into smaller pieces.

To get started with this particular recipe, we must first prepare a few ingredients. You can have wheat dahlia kheer using 13 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Wheat Dahlia Kheer:

1. Prepare 1/2 cup wheat dahlia
2. Take 1 tbsp clarified butter (desi ghee)
3. Make ready 1/2 cup condensed milk
4. Make ready 2 tbsp dessicated coconut powder
5. Make ready 3 cup warm water
6. Get 1 pinch salt
7. Get 2 tbsp brown /white sugar
8. Make ready 1 bay leaf
9. Make ready 1/2 tsp cardamom powder
10. Prepare To make Cookpad Logo
11. Prepare 1 tbsp chopped pistachios
12. Make ready 2 tsp condesed milk
13. Prepare 2 tsp chocolate powder

Dalia kheer is a sweet and healthy dessert made of cracked wheat. One of the many ways that you can cook Dalia for babies, toddlers and kids. Broken wheat is a good source of iron, magnesium, and phosphorus. broken wheat/Dalia has high fibre content, which helps in keeping the digestive system healthy. Godhuma Rava Payasam is a Dalia/Broken Wheat Payasam that is a Tamilian speciality prepared during festivals and celebrations.

Steps to make Wheat Dahlia Kheer:

1. In a pressure cooker heat ghee. Add bay leaf and Dahlia. Fry in low medium heat till golden brown. Add 2 cups of water and cook for 2 whistles. Let it allow to cool.
2. Add condensed milk, 1 cup of warm water, sugar, salt,coconut powder, pista and cardamom power. Cook in low medium heat continuously with a spatula to get a thick consistency of Dahlia.
3. Grease a container with ghee and transfer the cooked Dahlia to it. Keep it to cool down. - - Mix chocolate powder and condensed milk well and make the cookpad logo. - Thanks

This particular payasam uses Broken Wheat and is a healthy alternative to the usual Rice Kheer. Instead of sugar, it also uses jaggery which is pumped with iron. Cracked Wheat Kheer cooked grated coconut and dry fruits. After the pressure cooker cools, remove the cooked Dalia in. Gothumai ravai or Dalia or cracked wheat is something what we usually make upma for diabetic people.

So that is going to wrap it up for this exceptional food wheat dahlia kheer recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!