Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, lemon raspberry cake. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

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Lemon raspberry cake is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Lemon raspberry cake is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook lemon raspberry cake using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Lemon raspberry cake:

1. Take 300 g self raising flour
2. Prepare 200 g margarine
3. Prepare 2 eggs
4. Make ready 120 g castor sugar
5. Prepare 8 g lemon zest
6. Prepare 1 lemon squeezed juice
7. Make ready 1 tsp raspberry essence
8. Prepare 50 g raspberry fruits
9. Get 200 ml Greek yoghurt
10. Make ready I used butter cream for icing

A Three-Layer Lemon and Raspberry Cake With a Lemon and Raspberry Sponge, Lemon Buttercream Frosting and more! Can we start this blog post off by appreciating how light and delicious a flavour this cake sounds. Lemon and Raspberry together is sweet, tangy and fruity - and it's hard to beat. How to make the Best Lemon Raspberry Cake: In a large mixing bowl, add canola oil, eggs, buttermilk, fresh lemon juice, and lemon zest.

Instructions to make Lemon raspberry cake:

1. Preheat oven to 180degrees…prepare baking tin….using a mixer beat sugar and margarine till pale, add egg one by one as you continue beating till fully incorporated…..add lemon zest, juice and essence, beat for 1min
2. Add raspberry, fold in flour alternating with Greek yoghurt, bake for 60mins
3. When ready test with a knife if it comes out clean, its ready, decorate as desired!!

This Lemon Raspberry Layer Cakehas moist, light layers of lemon cake, lemon curd filling and a raspberry frosting. It's decorated with buttercream, lemon slices and a few blossom flowers for a cake that's perfect for summer! Easy Lemon Raspberry Layer Cake Lemon and Raspberry: My Favorite Flavor Combo in an Easy Cake This Lemon Raspberry Cake is bursting with flavor! A lemon-flavored batter that is so light and fluffy because of the creamed butter is topped with juicy raspberries and a crunchy cookie-like streusel. This raspberry coffee cake is perfect for spring!

So that is going to wrap it up with this special food lemon raspberry cake recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!