Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, cinnamon apple crisp. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Combine the apples, sugar, flour and cinnamon in a large bowl. For topping, combine the flour, sugar, baking powder and nutmeg in another large bowl. Stir together remaining ingredients except ice cream until crumbly; sprinkle over apples.

Cinnamon Apple Crisp is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Cinnamon Apple Crisp is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook cinnamon apple crisp using 8 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Cinnamon Apple Crisp:

1. Prepare Filling
2. Get 1 cup firmly packed brown sugar
3. Take 1 tbsp ground cinnamon
4. Get 3 1/2 lb apples, I recommend honey crisp, original recipe calls for granny smith
5. Make ready Topping
6. Get 1 cup all purpose flour
7. Get 1 cup sugar
8. Make ready 1 cup (2 sticks) unsalted butter, cut into pieces

Place a cooling rack onto a baking sheet. Lay apples slices onto the baking sheet so that no apples overlap. Combine oats, brown sugar and flour in bowl; mix in Cinnamon Sugar Butter Spread with fork until mixture resembles coarse crumbs. An easy Cinnamon Apple Crisp recipe made with sliced apples and a crispy brown sugar oat topping.

Instructions to make Cinnamon Apple Crisp:

1. Preheat oven to 450°F. Butter a 13 x 9 x 2 in. baking dish
2. Combine brown sugar and cinnamon in a large bowl. Mix well.
3. Peel, core, and slice apples. Add them to brown sugar and cinnamon mixture and mix well.
4. Combine flour, plain sugar, and butter and mash with pastry blender or fork. Keep mashing until mixture becomes crumbly.
5. Spread apple mixture in pan evenly. Spread the flour mixture evenly over the apples.
6. Bake at 450°F for 20 minutes, then adjust temperature to 350°F and bake for about another 30 minutes. Remove when the apples are tender and the crisp is golden brown.
7. Let stand 15 minutes and then serve.

The perfect easy dessert for any time of year! Keyword apple crisp recipe, fall recipe. Cinnamon apple pear crisp is a must-try recipe this fall while both fruits are in peak season. Topped with a brown sugar oat topping, it's hard to resist! This Easy Apple Crisp Recipe is a classic old fashioned dessert that makes you feel all warm and cozy!

So that’s going to wrap this up with this exceptional food cinnamon apple crisp recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!