Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, rice pudding/ kheer recipe😍. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Learn how to make Indian Rice pudding (One of the most popular Indian dessert) made using milk, rice, sugar, saffron and green cardamom. Kheer is Indian rice pudding made with only three basic ingredients- rice, milk and sugar. And I think that's the reason it is so commonly made in India because the basic ingredients are so readily available everywhere.

Rice Pudding/ Kheer Recipe😍 is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Rice Pudding/ Kheer Recipe😍 is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have rice pudding/ kheer recipe😍 using 5 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Rice Pudding/ Kheer Recipe😍:

1. Get Milk (1 litre)
2. Prepare Rice Pudding Powder Mix (1 cup)
3. Take Chopped Almonds (1/2 cup)
4. Get Coconut powder (2 tbsp)
5. Make ready Nuts (any)

Traditional cardamom-scented Indian rice pudding owes its particular richness to the inclusion of whole milk, which has been reduced by half during the cooking process to produce a thick, creamy base. Landon Nordeman. "Rice pudding is how God intended us to eat rice," my father announced when I mentioned I was thinking about making some. It's wonderfully creamy and just the perfect amount of sweetness. I did add raisins but I'll leave them out next time as it's perfect just as it is.

Steps to make Rice Pudding/ Kheer Recipe😍:

1. In a big pot add 1 litre milk. Let it boil. Then add powder mix and cook on low to medium flame. Stirring intervally until milk has changed colour and becomed thick.
2. Chop the Almonds. When rice pudding is done. Pour in desired bowl. And garnish with nuts and coconut powder.
3. Let it completely cool for a while. Then place it in refrigerator. Serve cold. Enjoy.

Kheer is an Indian version of rice pudding cooked with milk and sugar, flavored with nuts and saffron. Saffron, almonds and pistachios are optional in this recipe. Instead of rice, make the kheer using only almonds and pistachios and flavor with cardamom and. It's good hot, cold, runny, thick, with cashews, with fresh fruit, with raisins, for breakfast, for dessert, for dinner, lunch. etc. This is really the hardest part of the whole recipe.

So that is going to wrap this up with this special food rice pudding/ kheer recipe😍 recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!