Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, sesame(til) kheer. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Sesame(Til) Kheer is one of the most favored of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Sesame(Til) Kheer is something which I’ve loved my whole life. They’re nice and they look fantastic.

Til er payesh Or Til ka kheer is traditional north Indian dessert recipe specially made on the auspicious puja of Krishna Janmashtami. Mung Beans Moong Kheer Traditional Breakfast Recipes Green Gram Payasam Gur, Til & Makhana Snack Recipe - Healthy sweet makhana recipe with jaggery! Dry roast til and crush them.

To get started with this particular recipe, we must first prepare a few components. You can cook sesame(til) kheer using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Sesame(Til) Kheer:

1. Get 500 gram full cream milk
2. Prepare 1/2 cup condensed milk
3. Make ready 1/2 cup white sesame seeds
4. Take 50 gram dessicated coconut
5. Make ready to taste sugar according
6. Make ready few chopped dry fruits
7. Make ready few raisins

Sesame ( Til ) for Skin. Sesame Oil ( Til ka Tel ) for Leucorrhea. Dip Cotton piece in Sesame Oil. Clean the vagina with that cotton.

Steps to make Sesame(Til) Kheer:

1. Roast sesame seeds in a pan till aroma smells off.Switch off the flame & let it cool down.
2. Grind them in mixie till they become smooth powder.
3. Boil milk in a pan with sugar in it. Add grinded sesame powder in it, Stir continuously to avoid lumps.
4. Add condensed milk,grated coconut & mix well.Stir continuously.
5. Add chopped dry fruits & raisins.mix well.Cook on low flame for 5 minutes.
6. Serve hot or cold.

Sesame (/ˈsɛzəmiː/ or /ˈsɛsəmiː/; Sesamum indicum) is a flowering plant in the genus Sesamum, also called benne. Numerous wild relatives occur in Africa and a smaller number in India. How to make Pearl Millet Sesame Tikki. Also Known as Til, Gingelly Seeds, tal. Sesame seeds are tiny, flat oval seeds with a nutty taste and a delicate, almost invisible crunch.

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