Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, caramel peppermint tart. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

This recipe is ideal for those who have a liking to peppermint. This is a peppermint crisp caramel dessert that uses milk biscuits or Marie biscuits. A popular dessert for South Africans that combines peppermint chocolate, whipped cream, caramel and biscuits.

Caramel Peppermint Tart is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Caramel Peppermint Tart is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook caramel peppermint tart using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Caramel Peppermint Tart:

1. Take For the base:
2. Prepare 2 packet tennis biscuit
3. Prepare Butter
4. Prepare For the filling:
5. Take 1 can caramel peppermint treat
6. Get 250 ml fresh cream milk
7. Get 1 slab peppermint chocolate

See more ideas about Peppermint, Christmas food, Desserts. A Chocolate Mint Tart to Round Out the Year - Dessert First. Hello dear readers, In a couple of hours I'll be boarding a plane to fly back to. This tart has a biscuit crumb crust and is filled with a decadent, creamy salted caramel topped with ganache.

Steps to make Caramel Peppermint Tart:

1. For the base: Crush your tennis biscuit and mix butter with it to create a dough mixture. Press this onto the bottom of your tray and cover all parts of the tray including the sides. Press it and ensure it's flat. Leave this in the fridge for a while
2. For the filling: place your fresh cresm in a bowl and whip it. Do not over whip. Add you caramel peppermint treat into the cream and whip again until it's light in colour, fluffy and not to thick or thin.
3. Spread your filling onto the biscuit base and grate your peppermint slab chocolate on the top. Place in fridge to settle then serve after 2 hrs. Enjoy!

This make-ahead Peppermint Candy Cane Tart is a super festive crowd pleaser. This fudgy Peppermint Brownie Tart is such a simple tart that works any time of year. Peppermint brownies sitting inside an easy chocolate cookie crust and topped with dark chocolate peppermint. This rich and decadent Peppermint Crisp Caramel Mousse dessert is my adaptation of the classic quick and easy South African dessert, the Peppermint Crisp Tart. This delicious brownie tart recipe makes two tarts, so plan to share one with a friend or neighbor this Christmas season.

So that is going to wrap this up with this exceptional food caramel peppermint tart recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!