Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, quinoa kheer. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Quinoa Kheer is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Quinoa Kheer is something which I’ve loved my entire life. They are nice and they look fantastic.

Home / Recipes / Pressure Cooker / Pressure Cooker Desserts / Pressure Cooker Quinoa Kheer Indian Quinoa Pudding. As the kheer cools, quinoa absorbs the milk and thickens slightly but not like the vermicelli kheer. Instead of reduced-fat milk, you can use whole milk and cook the quinoa with milk, as mentioned in the post.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have quinoa kheer using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Quinoa Kheer:

1. Make ready 1/2 cup Quinoa
2. Get 1 1/2 cup Coconut Milk
3. Prepare 2tbsp Dry milk powder
4. Make ready 1/4 cup Sugar
5. Take 1/4 tsp Cardamom powder
6. Get 1 tsp Ghee
7. Take 1 tbsp Chopped Almonds
8. Take 1 tbsp Chopped cashew nut
9. Get 1/2tbs Rasinis

Quinoa Pudding: Creamy dessert made with quinoa, milk and condense milk, flavored with elaichi and saffron and garnished with nuts. Serve this quinoa kheer hot or cold. It tastes delicious both ways. quinoa kheer. Quinoa seeds are high in protein and fiber.

Steps to make Quinoa Kheer:

1. Wash quinoa thoughrolly. - Soak quinoa for 15 minutes.drain the water.
2. Boil the quinoa in cooker 5 mins. With l Drain and rinse the quinoa well. - - In a heavy-bottomed saucepan, place the drained quinoa, coconut milk, sugar and dry powder milk.
3. Add powdered cardamom powder - - Bring gently to the boil, then lower the heat and simmer gently for 20-30 minutes, stirring every few minutes, until the kheer has thickened
4. Heat ghee in pan fry cashewnut.
5. Add crushed nuts
6. Serve topped with crushed nuts

I often use them in my breakfast, lunch and dinner. This Quinoa Pudding, or Quinoa Kheer, is an Indian dessert made with quinoa, milk, and sweetened condensed milk for sweetness. Cooked quinoa has such a delicate soft texture and works wonderfully well in this recipe. Just make sure you wash the quinoa thoroughly to get rid of the bitter saponin coating on the seeds. Easy Quinoa Kheer made in the instant pot.

So that is going to wrap it up for this exceptional food quinoa kheer recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!