Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, butter and sugar-free banana cake. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Butter and Sugar-Free Banana Cake is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Butter and Sugar-Free Banana Cake is something which I have loved my whole life.

Range of Retro Sweet Gifts in UK. Then weigh the butter, vanilla essence, egg, milk and mashed bananas and put into another bowl or jug and mix with a small balloon whisk or fork. Pour the 'wet' banana mixture into the 'dry' flour mixture and combine thoroughly with a wooden spoon.

To get started with this particular recipe, we have to prepare a few components. You can cook butter and sugar-free banana cake using 4 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Butter and Sugar-Free Banana Cake:

1. Make ready 150 grams Pancake mix
2. Take 3 Bananas
3. Make ready 1 Egg
4. Make ready 50 ml Milk

Pour the banana mixture into the flour mixture and combine thoroughly with a wooden spoon. This is a good recipe to get the kids involved with, who doesn't like mashing a banana? Butter Free Sugar Free Coffee Walnut Cake is low fat low cholesterol cake which will make your baking and dessert healthy. It is full of Coffee and Walnut Flavors, binded with curd and all the goodness of honey.

Instructions to make Butter and Sugar-Free Banana Cake:

1. Use a fork to mash the banana until creamy.
2. Add the egg and mix thoroughly with a whisk.
3. Stir in the milk.
4. Add the pancake mix and roughly mix it in with a rubber spatula.
5. Very lightly grease the pound cake pan with butter and then dust it with flour. Pour in the batter and release the air pockets.
6. If you don't have butter, you can use margarine or vegetable oil insteadl
7. Bake for 40 minutes at 180℃ (356 Fahrenheit). Halfway through, cover the cake with aluminum foil so that it doesn't burn. Keep your eye on it and adjust the baking time as needed.
8. I had some leftover batter when just making the pound cake, so I broke up some chocolate and made cupcakes too (for my husband…).
9. Bake the cupcakes at the same time as the pound cake, but take them out after 20 minutes. At that time, cover the pound cake with aluminium foil and continue baking for another 20 minutes.

Here is Coffee Walnut Cake's butter free sugar free recipe. Small slices of this cake are great for little hands to hold and make an early year's sugar free tea time treat. Well this sugar-free gluten free banana and coconut cake is just the thing for times like that. All the taste and none of the guilt. Sugar-Free Gluten Free Banana And Coconut Cake.

So that’s going to wrap it up with this exceptional food butter and sugar-free banana cake recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!