Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, chocolate flower pot. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chocolate Flower Pot is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Chocolate Flower Pot is something that I have loved my whole life. They are nice and they look wonderful.

Cups made out of chocolate stuffed with chocolate mousse and crushed chocolate cookie mixture. Chocolate flower pots by the Greek chef Akis Petretzikis. Make easily and quickly this recipe for In a pot add the rest of the milk, the remaining sugar, the vanilla, the orange zest and transfer over.

To begin with this particular recipe, we must first prepare a few ingredients. You can have chocolate flower pot using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Chocolate Flower Pot:

1. Take 200 gm Dark chocolate
2. Make ready 500 ml Milk
3. Make ready 2 tbsp Custard powder
4. Take To taste Sugar
5. Get 2 tbsp Crushed Almond black raisin
6. Get 2 butter cookies
7. Make ready As needed Flowers for garnishing

These Chocolate Flower Pot Cupcakes are a must! Flower Pot?-Chocolate glasses filled with chocolate mousse, topped with ground chocolate related to Chocolate Flower Pot checkout Fruit And Nut Chocolates, German Chocolate Cake. Favorite Add to More colors Dozen Foil. See more ideas about Chocolate pots, Tea pots, Chocolate tea.

Steps to make Chocolate Flower Pot:

1. Micro dark chocolate for 30sec. Take out and stir again micro for 1/2min. Stir till it smooth. Now take disposible plastic glass make small cuts on edges fill and spread melted chocolate. Put in a fridge for 20min.remove plastic glass and put chocolate glass in a fridge.
2. Now boil milk add sugar dilute custard powder in 1/2cup of warm milk and mix in a milk stir well till consistancy is thick. Add crushed almond and black raisin for crunch..Mix well. Let it cool on room temp. And fridge for 3-4hrs.
3. Now take chocolate glass fill with nuts custard milk. Crumble butter cookies. Spread on custard. Readdy to serve. Garnish with flowers. Tasty delicious choco flower pot is ready to serve.

These colourful chocolate gifts make an eye-catching treat for small children. They're so easy to make and needn't be perfectly shaped to look effective. Learn how to make adorable no-bake chocolate-peanut flower pot confections. These fun flower pot cakes are light, with a chocolatey sponge, white chocolate chunks and iced with rich buttercream. These Flower Pot Cakes have milk chocolate pots filled with cheesecake and topped with oreo crumbs for dirt.

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