Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, ice cream poke cake. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Guys and girls, spend some time in the kitchen and do some mehnat to treat your loved ones with a supremely unique and an extremely indulging dessert. Prepare cake mix according to package instructions. The holes are then filled with a liquid or filling — like condensed milk, pureed fruit, chocolate cream, or pudding — to infuse extra flavor into every bite.

Ice cream poke cake is one of the most favored of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Ice cream poke cake is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook ice cream poke cake using 15 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Ice cream poke cake:

1. Take For cake
2. Take 50 g Flour
3. Get 50 g Sugar
4. Get Salt 1 pinc
5. Take 10 g Coco powder
6. Prepare 3 drops Vanilla essence
7. Make ready Baking powder half tbsp
8. Get 2 Eggs
9. Take For ice cream
10. Take 1 cup Whipped cream
11. Get Condensed milk half cup
12. Take Fot frosting
13. Prepare Dark chocolate half cup
14. Take Fresh cream half cup
15. Prepare Whipped cream for decoration

Whip the heavy cream and vanilla to stiff peaks. Cake With Jello Drizzles Poked Throughout, And Topped With A Smooth Layer Of Whipped Cream! This Light And Cool Jello Poke Cake Recipe Is Always A Crowd Favorite. Poke cakes have quickly become one of my favorite things to make when I'm looking for an easy but delicious cake.

Instructions to make Ice cream poke cake:

1. Sb sy phly ap ice cream bna lain us k liye chilled whip cream ko beat krain sth me condensed milk add krain cream ko stif peaks tk beat krain phr air tight jar me dalain clinh sy cover krain aur lid dy k over night freeze kr lain
2. Ab cake bake kr lain us k liye eggs ko beat krain sth me sugar dalain jb flufy ho jain to vanilla essence aur pinch salt dal dain dry ingredients ko alag sy chan lain aur thora thora kr k eggs ne mix krain bht soft hand sy aik e direction me mould ko grease kr k better dalain aur preheat oven me 25 mints bake kr lain pineapple juice sy soak kr lain
3. Double boiler py dark chocolate ko melt krain aur sth me cream mix krain dain acahy sy mix kraon k us mr lumps na rahain
4. Ab assembling krain phly cake rakhain mould me usk oper ice cream dalain kat k aur usko dobara sy cling sy cover kr k 6 hours freezer me rakh dain
5. 6 hours k baad melted chocolate cake k oper dalaon aur dobara sy set hoanay k liye freezer me rakh dain phr whipped cream ko pipng bag me dal k flowers bna lain
6. Yumilicious ice cream poke ready

I love a beautiful layered cake, but sometimes easy ones are the To top the cake off, I made chocolate whipped cream, the covered the cake with mini chocolate chips and chocolate sauce. It is called a poke cake because you poke holes in it to absorb the glaze. If you want, you can serve this with vanilla ice cream or whipped topping. Poke cakes are both easy to make and easy to customize. Here are recipes for everything from red velvet to chocolate Nutella to key lime poke This classic poke cake gets covered in condensed milk, a homemade strawberry syrup, and tangy whipped cream cheese to make it impossibly moist and.

So that’s going to wrap this up with this exceptional food ice cream poke cake recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!