Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, molten lava cake with vanilla icecream. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

ABOUT Molten Lava Cake with Vanilla Ice cream! It can be served on any occasion and party!! Well new year is coming and this cake will be like Icing on it!

Molten lava cake with vanilla icecream is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. Molten lava cake with vanilla icecream is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook molten lava cake with vanilla icecream using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Molten lava cake with vanilla icecream:

1. Make ready 1/4 cup (30 grams) all purpose flour
2. Prepare 1/4 cup (50 grams) granulated sugar
3. Prepare 2 tablespoons (12 grams) unsweetened cocoa powder (I used Hershey's)
4. Take 1/2 teaspoon baking powder
5. Make ready Pinch salt
6. Get 3 tablespoons (43 grams) unsalted butter, melted
7. Take 3 tablespoons (45 ml) whole milk
8. Get 1 egg
9. Prepare 1/4 teaspoon vanilla extract
10. Make ready 1 oz (28 grams) lightly broken up chocolate
11. Prepare 1 tablespoon (15 ml) water
12. Take as required Ice Cream (optional for serving)

Chilis molten lava cake is topped with vanilla ice cream, chocolate sauce and caramel sauce and it's pretty dang good! The best part is I made an at home version in the instant pot. This copycat chilis molten lava cake that is just as good and can be transformed with different flavor combinations. It can even be made gluten free!

Instructions to make Molten lava cake with vanilla icecream:

1. In a 2 cups capacity microwave-safe mug or bowl, whisk together with a fork, the flour, sugar, cocoa powder, baking powder and salt until well combined.
2. Add in the melted butter, milk, egg and vanilla. Whisk well to combine, making sure to mix in the flour mixture in the bottom.Place the chocolate pieces in the center of the mug.Drizzle the tablespoon of water right on top of the batter.
3. Cook in microwave on full power for 1 minute and 15 seconds to 1 minute and 30 seconds or until the cake rise to the top, the edges look set but the surface of the center looks slightly wet and shiny, and sticks to the finger when touched. It will set up as it sits. Timing will vary according to your microwave, so you'll have to experiment until you find your perfect cooking duration.
4. Let it cool for 5 mins and put 1 scoop of ice cream on top. voila it's ready. Wake in the midnight and enjoy

The best part about this instant pot molten lava cake recipe. Photo about Molten lava cake with vanilla and mint icecream. Chocolate Lava Cake This Is How I Cook. powdered sugar, egg yolk, egg, salt, butter, flour, vanilla. WHAT YOU WILL NEED TO MAKE MOLTEN LAVA CAKES. It's perfect because it has a deep chocolate flavor and is not as sweet as semi-sweet chocolate.

So that’s going to wrap this up with this special food molten lava cake with vanilla icecream recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!