Hello everybody, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, chocolate molten lava cake. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Chocolate Molten Lava Cake is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Chocolate Molten Lava Cake is something that I’ve loved my entire life. They are fine and they look wonderful.

Get ready to give in to the dark side with this decadent molten chocolate lava cake! While this seems hard to make, it's actually quite easy, so get ready. These Molten Chocolate Lava Cakes are a rich, decadent, gourmet dessert that are surprisingly easy and uncomplicated to make!

To get started with this particular recipe, we must first prepare a few components. You can have chocolate molten lava cake using 8 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Chocolate Molten Lava Cake:

1. Take 100 Grams Dark chcocloate ( cut into chunks)
2. Make ready 100 Grams Butter ( cut in cubes)
3. Get 100 Grams castor sugar
4. Get 2 Egg whites
5. Get 2 Egg yolks
6. Take 100 Grams Plain flour
7. Take 20 Grams butter Melted
8. Take 2 Tablespoons Cocoa Powder

The chocolate molten lava cake, also simply known as molten chocolate cake, is a delectable and decadent chocolate dessert. The best part is, these cakes come in relatively small portions and are both delicious and not as bad for you as you may think. You may have had this soft, warm, and. This molten chocolate cake, created by master chef Jean-Georges Vongerichten is ready in under an hour!

Instructions to make Chocolate Molten Lava Cake:

1. Prep the ramekins by brushing it with the melted butter & dust with cocoa powder
2. Melt the chocolate chunks with butter in a double boiler or the microwave till a smooth creamy paste.
3. In a separate bowl add the sugar and whisk in the egg yolks till you get a pale yellow mixture
4. Then add the egg whites and mix in the molten chocolate mixture
5. Add the 100 gms of plain flour to this and whisk. The mixture should be a loose batter
6. Pour a ladle of the mixture into the ramekin, place a chunk of chocolate in the center and cover the chunk with more batter. The chunk will melt while baking n ooze out when you cut the center of the cake
7. Bake for 15 mins in a pre heated oven at 200 C
8. Serve with a dollop of vanilla ice cream

These irrisitable cakey desserts with a center. But his supremely rich and chocolaty original is in a class by itself. Here, Food & Wine presents his perfect recipe. Does chocolate lava cake even need an introduction? Maybe. this little cake is the perfect size to enjoy without feeling too guilty about eating a whole cake.

So that’s going to wrap it up with this special food chocolate molten lava cake recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!