Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, apple cake. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Apple Cake Made With Apple Pie Spice & Poured With Vanilla Butter Sauce. Warm apple cake from the oven is the flavor of fall. Cinnamon, caramel, nuts, and frostings set these cakes apart.

Apple cake is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Apple cake is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have apple cake using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Apple cake:

1. Make ready 1 cup maida
2. Prepare 2 Eggs
3. Prepare 1/4 cup butter
4. Take 1/2 cup sugar
5. Take 1 apple(sliced)
6. Get 1/2 tsp baking soda
7. Get 1 tsp baking powder
8. Prepare Pinch salt
9. Make ready 2 tsp honey

Cinnamon, apples and walnuts are brought together for a warm, spiced fall treat served up with a scoop of vanilla ice cream. This will be a family fall favorite in even less time than it takes to make it. In large bowl, beat eggs and oil until smooth. This recipe from Margaret Haen, of Sheboygan, Wisconsin, uses a pound and a half of apples, making the cake dense and moist.

Steps to make Apple cake:

1. In a large bowl mix the eggs, sugar and butter and mix well make a batter.
2. In another bowl add dry ingredients and mix well.
3. Add dry ingredients slowly into this batter and mix it well until become a smooth batter.add apple slices into cake batter.
4. Preheat oven into 180c prepare cake pan by spreading it with butter. Pour cake batter into cake pan and keep into oven. Check the cake after 30mins by inserting fork in the middle. If it is not showing sticky then cake is ready.
5. Take this out from oven and brush with honey. After cool down serve the cake.

After testing many apple cake recipes with fresh apples, this old-fashioned cake is moist, dense and down-home delicious. Even better, it 's quick to fix and, served warm with whipped cream or a dollop of frozen custard, one of my family's very favorite recipes for decades. —Sherry Ashenfelter, Waterville, Ohio This German Apple Cake is a moist dense cake that keeps well. It has been a family favorite for twenty years. This is my DH favorite cake, I have tried many apple cakes over the years and this is a winner!! If using a regular cake pan, line the bottom of the pan with parchment paper and grease again.

So that’s going to wrap this up for this exceptional food apple cake recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!