Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, apple cinnamon rose tarts. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Apple Cinnamon Rose Tarts is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Apple Cinnamon Rose Tarts is something which I’ve loved my whole life.

Apples for an apple rose tart. Before you start cooking, try to pick the best apple possible. For this recipe, my preference is medium-large size Red Delicious apples, which are available year-round in most supermarkets.

To get started with this recipe, we have to first prepare a few ingredients. You can have apple cinnamon rose tarts using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Apple Cinnamon Rose Tarts:

1. Get For Pie Crust :
2. Prepare 100 grams flour
3. Prepare 50 grams unsalted butter
4. Get 1/4 tsp salt
5. Make ready 1/4 tsp sugar
6. Prepare 2.5 tbsp cold water
7. Make ready for the roses :
8. Take 1 Apple (i use 145grams Honey Crisp Apple),thinly sliced
9. Prepare 50 grams sugar
10. Prepare 10 grams unsalted butter
11. Get 1/4 tsp Cinnamon Powder

This apple rose tart is lightly sweet and completely irresistible. This Apple Tart is a looker! It's crowned with a beautiful rose pattern of sliced apples (and it's easier than you think!). The juices from the cinnamon-sugar coated apple slices, bake into the buttery soft.

Instructions to make Apple Cinnamon Rose Tarts:

1. Make Pie crust : combine flour, butter, salt and sugar then add cold water slowly. Mix until dough is formed. Roll out on flat surface. cut the batter into 20-24 pieces
2. Make Apple cinnamon roses : - combine apple, sugar and butter in a pan and heat on low-medium level then add cinnamon. use the paper towel to rub the wet apple.
3. Arrange the apple slices on the dough, overlapping one another. Make sure the top (skin side) of the slices sticks a little out of the strip. Starting from one end, carefully roll the dough, keeping the apple slices in place. Seal the edge at the end, pressing with your finger, and place in a non stick mini muffin pan.
4. Bake in 350°F for 25-30 minutes - Enjoy!

Making my sweet comeback with my favorite fall fruit: Apple Rose Tarts! Apple Cinnamon Bread Cinnamon Roll Dough Tart Recipes Apple Recipes Baking Recipes Apple Rose Tart Apple Roses Apple Desserts Easy Desserts. Wow your guests with this gorgeous and delicious Cinnamon Roll Apple Rose Tart - perfect for any party. Remove tarts from the oven, leave for five. This striking tart is all about the apples, and — believe it or not — it's fairly simple to make.

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