Hello everybody, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, apple pie cake. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Apple Cake Made With Apple Pie Spice & Poured With Vanilla Butter Sauce. With pastry blender or fork, cut in butter until mixture is crumbly. A cross between pie and a fruit crisp, this dramatic dessert is made with just six common ingredients.

Apple Pie Cake is one of the most well liked of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Apple Pie Cake is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have apple pie cake using 16 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Apple Pie Cake:

1. Take 200 gms all purpose flour
2. Take 100 gms brown sugar
3. Take 200 gms milkmaid
4. Take 100 ml oil
5. Make ready 1/4 tsp salt
6. Get 1/2 tsp baking soda
7. Prepare 1 1/2 tsp baking powder
8. Prepare 1 tsp cinnamon powder
9. Make ready 1 tsp vanilla extract
10. Take For apple crumble-
11. Make ready 30 gms oats
12. Make ready 20 gms maida
13. Make ready 50 gms castor sugar
14. Take 30 gms butter
15. Get 1/2 tsp vanilla extract
16. Make ready 1 big Apple cut into pieces

This cake is very easy and quick to make and is perfect to whip up in a hurry if guests are stopping by. Put those on the bottom mixed. Put the contents of the yellow cake mix on that and smoothed it out. How To Make Apple Pie Cake.

Steps to make Apple Pie Cake:

1. Preheat the oven to 180°c. Line the baking pan with parchment paper.
2. Sieve maida with baking powder and keep aside.
3. In a mixing bowl take oil and brown sugar and beat it for 2 minutes, then add condensed milk and vanilla extract and again mix well.
4. Now add baking soda and mix well, now add cinnamon powder mix well. Then add sieved maida mix and make a nice smooth cake batter.
5. For the crumble in a mixing bowl take butter, oats, maida, castor sugar, vanilla and mix well with your hands, then add pieces of one big Apple and mix everything nicely.
6. Now pour the cake batter into a baking tin, fill the tin half, then make a generous layer of apple crumble on it and bake it in a preheated oven for 40-45 minutes over 170°c, after 40 minutes insert a toothpick and check.
7. Once the cake is done remove it from the oven and cool it for 2 hours and then slice and enjoy.

Each will be poured over the last in your cake pan. Try topping with ice cream flavors like vanilla, butter pecan or cinnamon for a perfect fall treat. Oh my goodness, I am so excited about this super easy "apple pie" cake because it's absolutely scrumptious!. It uses a cake mix and canned apple pie filling, so it's simple and fast, and yummy! (Modified from Cake Mix Tricks by Stephanie Ashcraft). The foundation of each PieCaken is a pecan pie, followed by pumpkin pie and then topped with apple spice cake.

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