How to Prepare Any-night-of-the-week Easy Apple Crisp

Katherine Potter   10/09/2020 22:07

Easy Apple Crisp
Easy Apple Crisp

Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, easy apple crisp. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Arrange apple slices evenly in prepared baking dish. Sift flour, sugar, cinnamon, and salt in a bowl. But keep in mind that crisp apples can vary in flavor from tart (Granny Smith, Greening) to sweet (Braeburn, Honeycrisp), so you can choose (or mix and match) according to your taste!

Easy Apple Crisp is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Easy Apple Crisp is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have easy apple crisp using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Easy Apple Crisp:
  1. Take 5 cups sliced gala apples (about 4 apples)
  2. Make ready 1/2 cup dried cranberriers
  3. Get 1/4 cup sugar
  4. Take 4 soft-baked oatmeal raisin cookies, coarsely crumbled
  5. Prepare 1/4 cup chopped walnuts (optional)
  6. Make ready 2 tbs butter, melted
  7. Take Icecream or frozen yogurt (optional)

EASY HOMEMADE APPLE CRISP Apple Crisp is a classic treat that never gets old. Made in one pan, focus on indulging your sweet tooth — not doing the dishes. Apple Crisp is a fall dessert made of stewed apple filling and a crumble topping. Baked in the oven, Apple Crisp comes out with the best of both worlds when it comes to texture.

Steps to make Easy Apple Crisp:
  1. Place sliced apples, cranberries, and sugar in a 9-inch microwavable pie plate. In a small bowl combine crumbled cookies, walnut (if desired), and melted butter. Sprinkle over apple mixture.
  2. Microwave on high 7 minutes or until apples are tender.
  3. Let stand, uncovered, 5 minutes. Serve with ice cream or frozen yogurt, if desired.

To make an apple crisp for one, mix up the topping and store it in the freezer. Anytime you want a warm, fresh from the oven apple crisp, slice up an apple or two and sprinkle it with a little cornstarch, brown sugar, and cinnamon. Put it into an oven safe bowl and bake until golden and bubbly. A traditional autumn dessert that's delicious served with vanilla ice cream. I've often made this recipe "diabetic-friendly" without sacrificing taste or quality by using Splenda No-Calorie Sweetener.

So that’s going to wrap this up for this special food easy apple crisp recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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