Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, bread pudding/w vanilla sauce. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

A beloved recipe for bread pudding, rich with milk and eggs, and chock-full of raisins, was found tucked away in a family Bible for safekeeping. All Reviews for Best Bread Pudding with Vanilla Sauce. This recipe makes a very flavorful Bread Pudding.

Bread pudding/w vanilla sauce is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Bread pudding/w vanilla sauce is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook bread pudding/w vanilla sauce using 16 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Bread pudding/w vanilla sauce:

1. Make ready bread pudding
2. Prepare 6 slice bread
3. Get 2 tbsp melted butter
4. Prepare 1/2 cup raisins (optional)
5. Get 4 beaten eggs
6. Take 2 cup Milk
7. Take 3/4 cup white sugar
8. Make ready 1 tsp cinnamon
9. Get 1 tsp vanilla extract
10. Get vanilla sauce
11. Take 1/2 cup brown sugar
12. Make ready 2 tsp all-purpose flour
13. Get 2 tbsp butter
14. Get 1 1/4 cup milk
15. Get pinch salt
16. Get 1 tbsp vanilla extract

Top it off with a vanilla butter sauce! Bread Pudding with Vanilla Sauce. by thedailymealrecipes. Decadent bread pudding topped with a homemade vanilla cream sauce is the ultimate in comfort-food desserts. Learn how to make the perfect bread pudding, regardless of the recipe, in our helpful guide.

Steps to make Bread pudding/w vanilla sauce:

2. Pre heat oven to 350°F
3. Tear apart bread into small peices
4. Drizzle melted butter over bread and sprinkle with raisens. Mix together
5. In mixing bowl mix eggs, milk, sugar, cinnamon, and vanilla.
6. Pour over bread and lightly mix together until all bread has soaked up mixture. Then press down evenly with spoon.see
7. Bake for 45 min at 350°F
8. For vanilla sauce add all ingredients except vanilla extract in a sauce pan at medium heat.
9. Wisk together constantly until sauce becomes thick (10-12min) add about 1 tablespoon of vanilla extract
10. Serve on top of bread pudding. Enjoy 😊

This bread pudding has a really easy vanilla condensed milk sauce that will be your new go to dessert sauce. Bread pudding is a dish that is made in almost every Italian bread pudding is most often made with a creme anglaise type of sauce that is a little more involved and not exactly quick to make. The bread pudding is served warm or at room temperature with the warm vanilla sauce. If you choose not to use the sauce recipe, serve the pudding with maple syrup or a fruit sauce mixture. This is the best bread pudding I have ever had.

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