Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, apple cake. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Make A Delicious Apple Cake With Nuts, Raisins, & Chopped Apples. Browse For Yummy & Hassle-Free Cake & Cupcake Recipes From Kraft®. Warm apple cake from the oven is the flavor of fall.

Apple cake is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Apple cake is something which I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook apple cake using 7 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Apple cake:

1. Get 1 cup Maida/All purpose flour
2. Take 1 apple
3. Prepare 1/2 cup Sugar
4. Prepare as needed Milk
5. Take 1 tsp Baking powder
6. Make ready 1 tsp Baking soda
7. Prepare 1/2 cup Oil

This will be a family fall favorite in even less time than it takes to make it. Giada's cake is full of fresh apple chunks that give sweet texture to each bite. Apple Cake and Ice Cream Make your apple cake a la mode with this sinfully delicious recipe from Rachael. This recipe from Margaret Haen, of Sheboygan, Wisconsin, uses a pound and a half of apples, making the cake dense and moist.

Steps to make Apple cake:

1. Peel and grate the apple
2. Add grated apple and sugar in a pan.
3. Cook until sugar melts completely.
4. Take it out in a bowl,so that it will frigid quickly. Don't use hot apple sauce in the cake
5. In a bowl add oil and prepared apple sauce.And mix it well
6. Then add Maida,baking powder and baking soda. Give it a mix.
7. Add gradually milk and prepare a batter.
8. Grease a cake tin with oil
9. And dust it with maida.pour the batter and bake it for 30-40 minutes.
10. Apple cake is ready.

In large bowl, beat eggs and oil until smooth. After testing many apple cake recipes with fresh apples, this old-fashioned cake is moist, dense and down-home delicious. This German Apple Cake is a moist dense cake that keeps well. It has been a family favorite for twenty years. If using a regular cake pan, line the bottom of the pan with parchment paper and grease again.

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