Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, falooda ice cream. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Falooda ice cream is a layered summer dessert drink made with milk, rose syrup, sabja seeds, falooda sev, dry fruits and ice cream. Faluda is a popular Indian summer drink and very easy to make. Faluda or falooda is a popular ice cream dessert made using sweet basil seeds, vermicelli, rose syrup, milk and ice cream.

Falooda Ice cream is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Falooda Ice cream is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have falooda ice cream using 11 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Falooda Ice cream:

1. Take 4 tbsp Rose syrup
2. Make ready 2-3 tbsps Khus syrup
3. Make ready 1/4 cup Falooda sev or vermicelli
4. Take as needed Homemade mango ice cream
5. Prepare as needed Homemade Litchi Ice Cream
6. Get as needed Homemade Jamun ice cream
7. Prepare 1 cup Mangoes,pomegranate,watermelon
8. Get to taste Sugar
9. Take 2 scoops Vanilla ice cream
10. Take 1/2 tbsp Sabja seeds
11. Take 1/2 cup Water

Fruit falooda ice cream is just make your home at any time. It is yummy tasty ice cream for Fruit Falooda / Faluda is one of the favourite dessert prepared with Ice cream and mixed fruits. Find falooda ice cream stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Falooda Ice Cream is a very popular recipe.

Instructions to make Falooda Ice cream:

1. To make falooda ice cream, soak sabja seeds in water. - Keep them aside for half an hour. They will turn into translucent pearls.
2. Wash,peel and chop all fruits.
3. Boil vermicelli,drain and dip in milk for about half an hour.
4. Prepare mango ice cream by mixing and blending condensed milk,heavy whipped cream.Then Add sugar and mango pulp and Keep in freezer proof container with lid.Allow to half freeze then again mix and keep in freezer until properly freeze.
5. In the same way Prepare litchi ice cream by blending litchi pulp,then adding whipped cream,condensed milk.
6. Jamun Ice Cream is also prepared in the same procedure.
7. Now to make a serving of royal falooda, take a tall glass. Firstly, pour rose syrup into the glasses, 2 tbsp or to taste. - Then top it with 2 tbsp soaked sabja seeds. Add more if you wish.Keep for freezing to set.
8. Add some vermicelli in khus syrup.Now bring out the glasses from freezer and put vermicelli,Keep in freezer for setting.
9. Now add mango ice cream,chopped mango slices.
10. Then add litchi ice cream,some chopped fruits and pomegranate seeds.Keep in freezer.Add mango slices and watermelon slices,serve immediately.

Learn how to make/prepare Maharashtrian Falooda Ice Cream by following this easy recipe. The combination of sabja seeds, falooda sev, ice cream, jelly, rose syrup, sweetened chilled milk is heavenly. Today we will learn how to make Royal Falooda following this easy recipe. Falooda recipe, a gem among Indian recipes made with milk, falooda sev, falooda seeds, rose syrup & ice cream. How to make falooda at home, a summer drink.

So that’s going to wrap this up for this exceptional food falooda ice cream recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!