Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, easy and diet-friendly mousse-style tofu. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

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Easy and Diet-Friendly Mousse-Style Tofu is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They are nice and they look wonderful. Easy and Diet-Friendly Mousse-Style Tofu is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook easy and diet-friendly mousse-style tofu using 4 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Easy and Diet-Friendly Mousse-Style Tofu:

1. Take 1 block Tofu
2. Prepare 60 grams Jam
3. Prepare 50 grams Plain yogurt
4. Take 1 tsp Lemon juice

Blend melted chocolate, tofu, maple syrup, and vanilla extract together in a food processor or blender until smooth. Meanwhile, place the silken tofu and maple syrup in a food processor and blend until very smooth. Add the melted chocolate and blend until well combined. To serve, garnish with chocolate shavings, raspberries, blackberries and a sprig of fresh mint.

Steps to make Easy and Diet-Friendly Mousse-Style Tofu:

1. Put all the ingredients into a food processor. Blend it well.
2. Once it's blended, transfer to a container and keep it in the refrigerator.
3. When it has cooled down, it's done.
4. You can enjoy different flavors by changing the jam you use. I made it with mixed berry jam this time.

Break up the chocolate into a heat-proof bowl and melt in the microwave, stirring every few seconds to make sure the chocolate doesn't burn. To a food processor, add the tofu, melted chocolate and maple syrup and blend until smooth. Transfer into serving glasses or ramekins and chill in the fridge for an hour or until it's set. Ripe bananas, coconut milk, and silken tofu make for a super creamy pudding with loads of flavor. Only the thick part of the coconut milk is used and is blended with the bananas, tofu, maple syrup, vanilla, and sea salt.

So that is going to wrap it up with this exceptional food easy and diet-friendly mousse-style tofu recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!