Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to prepare a special dish, chocolate delight. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Chocolate delight is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Chocolate delight is something that I have loved my entire life.

Recipe by Kilalaflames. (Any type of pudding will do, but since it's called chocolate delight, I went with chocolate pudding.). Chocolate delight is a popular dessert made with layers of pudding, sweetened cream cheese, and whipped topping on a graham cracker crust. How To Make Chocolate Cake Decorating Ideas - Quick and Easy Chocolate Cake Recipes.

To begin with this particular recipe, we have to prepare a few components. You can have chocolate delight using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate delight:

1. Get 2 packet oreo biscuits (each 120 g pkts)
2. Make ready 1/2 cup milk
3. Take 1 pinch saffron strands
4. Make ready 1 pinch kesar food colour
5. Make ready 1/4 cup coconut powder (dessicated)
6. Get 2 tsp chopped cashew
7. Prepare 1 tsp poppy seeds

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Steps to make Chocolate delight:

1. Separate the cream from the biscuits and keep aside.
2. Now in a grinder, grind the biscuits to make a smooth powder. Add 1/4 cup milk to prepare dough, keep aside. Now take the vanila cream (separated from the biscuits and kept aside earlier), add coconut powder, cashew and mix well. Now add saffron milk(pinch of saffron strands soaked in 1/4 cup milk for 5 minutes), food colour and prepare a dough (orange colour). Using hands roll the dough to make cylindrical shape and keep aside.
3. Now take aluminium foil, grease with butter. Put the chocolate dough (prepared using orea biscuit outer layer), cover with another aluminium foil. Using roll pin, roll it until flatten. Now remove the aluminium foil. Put the orange coloured Cylindrical dough, using aluminium foil and hands roll it in a way such that the upper layer of the orange dough is covered with the chocolate dough.
4. Now sprinkle slightly roasted poppyseeds on a chopping board. Take the chocolate roll and roll over the poppyseeds to ensure outer layer is covered with poppy seeds. Keep in refridgerator for 2 hours. After two hours, take the chocolate roll out and cut into thin slices. Chocolate delight is ready.

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So that’s going to wrap this up with this special food chocolate delight recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!