Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, chocolate ganache cake.in microwave. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Chocolate ganache cake.in microwave is one of the most popular of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Chocolate ganache cake.in microwave is something that I have loved my entire life.

Use it for icing or filling a cake, or to make truffles. Recipes vary slightly so I wanted to post my go-to ganache so I can find it every time. And you can easily double or triple this one.

To get started with this recipe, we must prepare a few ingredients. You can have chocolate ganache cake.in microwave using 20 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate ganache cake.in microwave:

1. Get For cake!!
2. Take 3 tbs Flour
3. Make ready 2 tsp Coco powder
4. Take 3 tsp Milk
5. Take 1 Egg
6. Make ready 3 tbs Oil
7. Take 1/4 tsp Vanilla essence
8. Take 3 tbs Sugar
9. Make ready 1 tsp Baking powder
10. Prepare For ganache sauce!!!
11. Prepare 2 tps Coco powder
12. Prepare 1 tbs Corn flour
13. Take 4 tbs Milk
14. Get 2 tbs Sugar
15. Make ready For Chocolate cake soaking syrup!!!
16. Get 5 tbs Warm water
17. Take 2 tbs sugar
18. Prepare For cake topping!!!
19. Prepare Crushed coconut as required
20. Get Chocolate chips as required

For quantities reference my Egg Substitute Chart. Use any type of yogurt e.g./ plain, Greek, or even dairy free; Don't be tempted to use hot chocolate powder instead of cocoa powder. They are not the same thing. If you let the ganache cool completely and harden in a refrigerator it would be a slightly less hard version of my recipe for Chocolate Truffles without the cocoa powder that I roll them in.

Steps to make Chocolate ganache cake.in microwave:

1. For cake!!!
2. In bowl add egg, sugar and beat until fluffy then add flour, Coco powder, baking powder, oil and mix then add milk and mix well gently.
3. In baking bowl place butter paper and grease with oil. Now put all cake mixture in baking bowl. And microwave it for 3 to 4 minutes. Put toothpick inside the cake. Then it comes out clean means it's completely cook.
4. For cake soaking syrup!!!
5. In cup add water and sugar then mix until sugar is dissolved. Now soaking syrup is ready.
6. For Chocolate ganache sauce!!!
7. In a sauce pan add Coco powder, corn flour, sugar, milk with the help of wishk. Now turn on the flame and cook until sauce is thick then turn off flame. Then let it cool for 1 to 2 minutes.
8. In cake hole with the help of toothpick. Then put sugar syrup on cake. Now put ganache sauce, crushed coconut and chocolate chips on cake and cool it for 1 to 2 hour. Now cake is ready to be serve.

You can use a double boiler to make the ganache as well, the microwave is just easier and doesn't require ensuring you have a. Alternatively, set the bowl over a saucepan of simmering water, stirring occasionally, until melted. Pour ganache evenly over the cake. Stir well and let it come to a boil. Once it boils pour the cream mixture into the chopped dark chocolate chunks/chocolate chips.

So that is going to wrap it up for this special food chocolate ganache cake.in microwave recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!