Hey everyone, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, spiked chocolate brownie sundae. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

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Spiked Chocolate Brownie Sundae is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Spiked Chocolate Brownie Sundae is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook spiked chocolate brownie sundae using 5 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Spiked Chocolate Brownie Sundae:

1. Prepare 2 scoops dairy free chocolate ice cream
2. Get 1 gluten and dairy free brownies
3. Get 1 tablespoon dairy free chocolate sauce
4. Take 1 tablespoon Bailey’s Almande
5. Take 1 tablespoon whipped coconut cream

Spiked Chocolate Brownie Sundae Gluten and Dairy Free Spiked Chocolate Brownie Sundae. Fiona @ Free From Favourites Edinburgh, Scotland. Spiked Chocolate Brownie Sundae Gluten and Dairy Free Spiked Chocolate Brownie Sundae. Heat the butter and dark chocolate in a pan until melted.

Steps to make Spiked Chocolate Brownie Sundae:

1. Scoop the ice cream into a sundae glass - Add the chocolate sauce
2. Crumble over the brownie - Pour over the Bailey’s Almande
3. Top with the whipped coconut cream

Stir through dark brown sugar and granulated sugar. Here's how to make a brownie sundae: break the brownies into small pieces, and place them in a see-through bowl or wide glass, then add a few scoops of ice cream and hot fudge or caramel. Repeat to make another layer, and top with more chocolate fudge and caramel, and strawberry slices. Melt the chocolate and butter together in a saucepan over a low heat. Remove the pan from the heat and set.

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