Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, indian kheer. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Free UK Delivery on Eligible Orders Looking For Indian Curry? Method Pour the milk into a heavy-based pan and heat gently (you can preheat the milk in a jug in the microwave then transfer the hot milk to the pan, to save time, if you prefer). Tip the rice into a large saucepan and toast over a low heat for a few minutes.

Indian Kheer is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. Indian Kheer is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook indian kheer using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Indian Kheer:

1. Get 1/4 cup Aborio rice
2. Take 2-3 cups milk
3. Get Sugar (personal preference)
4. Make ready 2 cardamom seeds
5. Make ready Raisins (optional)
6. Prepare Almonds (optional)

More milk and less rice is used for this dessert. And it is cooked for a longer time, making the milk thicker, intense and sweeter. One of the most favourite Indian dessert rice kheer can be made quickly and easily with just a few ingredients. Kheer is indeed the perfect dish to celebrate a festival or just prepare it as.

Instructions to make Indian Kheer:

1. Put rice cardamom seeds and milk in a sauce pot and cook on the lowest heat possible till rice is tender.
2. Add in raisins and take out cardamom seeds
3. Add in sugar
4. Top with more milk and raisins
5. Serve

Kheer is Indian rice pudding made with only three basic ingredients- rice, milk and sugar. And I think that's the reason it is so commonly made in India because the basic ingredients are so readily available everywhere. Kheer is a traditional Indian dessert made using milk, rice and a sweetener. Instead of rice it can also be made with other ingredients like vermicelli, sago and even with carrots. But rice kheer is the traditional one.

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