Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, ultimate chocolate cake!. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Indulge yourself with this ultimate chocolate cake recipe that is beautifully moist, rich and fudgy. Perfect for a celebration or an afternoon tea. This cake is chocolate, plus chocolate, with a little chocolate (I don't use the word ultimate lightly).

Ultimate Chocolate Cake! is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Ultimate Chocolate Cake! is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook ultimate chocolate cake! using 17 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Ultimate Chocolate Cake!:

1. Prepare strawberry jam (or anyother jam you may like)
2. Get 1 tbsp chocolate powder
3. Prepare cake
4. Take 150 grams 70% dark chocolate
5. Get 120 grams all-purpose flour
6. Get 150 grams sugar
7. Make ready 4 eggs
8. Take 120 grams unsalted butter
9. Prepare 10 grams baking powder
10. Prepare light syrup
11. Make ready 100 grams granulated sugar
12. Take 1 cup water
13. Prepare 1/4 brandy
14. Prepare chocolate icing
15. Prepare 150 grams 70% dark chocolate
16. Get 150 grams heavy cream
17. Get 75 grams unsalted butter

To trim your chilled cake use a cake leveller or large serrated knife to carefully trim the first layer of Drizzle some chocolate around the top of the cake and let it drizzle over the sides. The Ultimate Chocolate Cake - dark chocolate cake layers with chocolate mousse filling, chocolate buttercream, and chocolate drip. My favorite cocoa powder is Extra Brute Cacao Barry. All Reviews for The Ultimate Chocolate Cake.

Instructions to make Ultimate Chocolate Cake!:

1. Cake: melt 20g of butter and add the chocolate. Stir until it melts. Take off heat and mix in the rest of the butter. Pre-heat oven at 180°C.
2. Beat the yolks with the sugar until white and fluffy. Stir in chocolate.
3. Add the flour (previously sieved(, the chocolate powder and the baking powder.
4. Beat the egg whites until hard peaks and add carefully with circular movements.
5. Bake for 35-30min and let it cool down.
6. Syrup: put the water and the sugar to boil. Once boiling add the brandy and let it boil for 4 minutes.
7. Once the cake is cold, slice it and with a brush paint the insides with the brandy-syrup until both are soaked in it.
8. Put the mermelade in the bottom slice and softly put the other one on top.
9. Chocolate icing. Melt the 20 grams if butter and add the chocolate. Stir untill it melts. Then quickly take off the stove and mix in the cream and the butter until there are no lumos nor white.
10. Cover cake with the icing and decorate as wanted (strawberries, white chocolate…)
11. It doesn't have to raise much, just a bit, as seen on the picture below.

The Ultimate Chocolate Cake. this link is to an external site that may or may not meet accessibility guidelines. This is the Ultimate Chocolate Cake! Layers of rich chocolate cake flavoured with real chocolate, cocoa powder and coffee, covered in a Chocolate Ganache Frosting and decorated with chocolate. This is the ultimate chocolate cake recipe and a chocoholics dream. Delicious soft chocolate sponge filled with a golden buttercream filling and topped with a rich chocolate ganache.

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