Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, apple tarte tatin made in a frying pan. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

How to make tarte tatin - BBC Good Food. Add the apples, stirring until they are coated in a thick layer of caramel. Almost every apple tarte tatin recipe makes life unnecessarily difficult by having you do the stovetop component (making the caramel and cooking the apples in it) I made a half recipe and baked it in a small frying pan.

Apple Tarte Tatin Made in a Frying Pan is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Apple Tarte Tatin Made in a Frying Pan is something which I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have apple tarte tatin made in a frying pan using 10 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Apple Tarte Tatin Made in a Frying Pan:

1. Take 2 small Apple
2. Take 70 grams A) Cake flour
3. Make ready 30 grams A) Almond powder
4. Get 1 tsp A) Baking powder
5. Take 1 B) Egg
6. Get 2 tbsp B) Milk
7. Make ready 1 tbsp B) Olive Oil
8. Take 30 grams C) Butter
9. Get 2 tbsp C) Sugar
10. Prepare 1 Cinnamon

You can substitute the apples for plenty of other fruit; pear and prune or quince work beautifully. Peel the apples, cut in half and then into quarters. Use a small turning or paring knife to remove the seeds. Tarte Tatin is named after the Tatin sisters, Caroline and Stéphanie, who ran a hotel-restaurant at. making sure they are arranged in a tight pattern.

Instructions to make Apple Tarte Tatin Made in a Frying Pan:

1. Prep 1: [A Ingredients] Combine and sift the cake flour, almond powder, and baking powder.
2. Prep 2: [B Ingredients] Beat the egg. Add the milk and olive oil and mix together. Set aside.
3. Prep 3: Peel the apple and cut into 3-5 mm thick slices.
4. Make the crust: Add the egg to the powdered ingredients and lightly mix together.
5. [C Ingredients] Heat the frying pan and melt the butter and sugar.
6. Once the sugar has completely dissolved and the mixture is bubbling slightly, turn off the heat.
7. Place the apples in the pan leaving no cracks.
8. Turn on the heat once again and lightly cook until the apples are cooked through. Use low heat so that they don't burn.
9. Sprinkle on the cinnamon.
10. Pour the batter on top to cover the whole thing.
11. Cover with a lid and heat on low for about 15 minutes to steam.
12. It's ready when the batter gets dry and bumpy and when an inserted toothpick comes out dry.
13. Flip the frying pan onto a large plate to flip over the cake.
14. It's also quite delicious if you top it with heavy cream!

Don't forget they will reduce in size while baking! This recipe for easy apple tarte tatin serves six so is great for after a special family meal. Heat the remaining butter in an ovenproof frying pan add the remaining sugar. This apple tarte tatin dish is an easy apple dessert recipe. Find out how to make classic apple tarte tatin at Tesco Real Food today.

So that’s going to wrap this up with this exceptional food apple tarte tatin made in a frying pan recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!