Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, tres leches cake. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Tres Leches Cake is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Tres Leches Cake is something which I have loved my entire life. They’re fine and they look fantastic.

I love Tres Leches cake but this is not the best recipe. The eggs need to be separated, and the whites beaten prior to adding them to the batter. I have done it both ways, and despite the extra work.

To get started with this recipe, we must prepare a few ingredients. You can have tres leches cake using 17 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Tres Leches Cake:

1. Take Ingredients for the cake base :
2. Prepare 80 g butter unsalted
3. Make ready 4 egg whites
4. Take 2 egg yolks
5. Get 1 tsp vanilla essence
6. Get 1/2 cup caster sugar
7. Get 3/4 cup milk
8. Take 1 cup maida
9. Get 1 tsp baking powder
10. Prepare 1 pinch salt
11. Make ready Ingredients for 3 milks:-
12. Make ready 3.5 ounces heavy cream
13. Take 3.5 ounces evaporated milk
14. Get 3 ounces sweetened condensed milk
15. Make ready Ingredients for topping :
16. Take 250 ml whipped cream
17. Prepare 1 cup Chocolate ganache for decoration

Tres leches is a moist and subtly sweet cake made with sponge cake and three different kinds of milk. Tres Leches Cake a must try Mexican dessert! It's a deliciously rich and moist, milk-soaked cake that always gets compliments every time it's served. Tres Leches Cake is an authentic Mexican cake soaked in three kinds of milk, topped with whipped cream and cinnamon.

Instructions to make Tres Leches Cake:

1. Beat butter and sugar together along with egg whites. Beat until well incorporated
2. Now beat yolks, milk and vanilla essence together until foamy.
3. In a bowl sieve maida, baking powder and salt together. Set these dry ingredients aside.
4. Mix the egg white mixture, egg yolk mixture and dry ingredients mixture together by folding
5. Transfer the prepared cake batter in the baking dish
6. Bake for 180°C for 25 minutes or until a toothpick inserted in cake comes out clean
7. Set the cake on a wire rack to cool and prepare 3 milks by mixing evaporated milk, condensed milk and heavy cream together
8. Poke holes in the cake and absorb the 3 milk mixture into it in 3 batches. Don't add all at once
9. Now refrigerate the cake for 2 hours
10. Top up the cold cake with chilled whipping cream
11. Decorate the cake with ganache or anything of your choice. Yummy tres leches cake is ready
12. Serve chilled and enjoy❤

Sheet Cake desserts are a fun and easy. Tres Leches cake features three different dairy products that come together to create a cake that's moist, but not mushy, and dense with just the right amount of sweetness. This Tres Leches Cake recipe is the perfect light and airy dessert and a Latin American favorite. Tres Leches means "three milks" and is a sponge cake that contains three different types of milks. This Tres Leches Cake is absolute perfection.

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