Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chocolate mousse crepes for valentine's day. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Valentine's Day cooks, take note: When you melt chocolate, separate eggs and blend them all together with some tasty additions, something Chocolate mousse, one of the silkiest, sexiest desserts in existence. This dish has its roots in French cooking and although it's certainly iconic, these. Nothing makes a Valentine's Day dinner sweeter than a decadent dessert like these Chocolate Mousse Cup Hearts.

Chocolate Mousse Crepes For Valentine's Day is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Chocolate Mousse Crepes For Valentine's Day is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have chocolate mousse crepes for valentine's day using 13 ingredients and 14 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate Mousse Crepes For Valentine's Day:

1. Prepare Mousse:
2. Make ready 1 tsp Gelatin powder
3. Make ready 1 Egg yolk
4. Get 1 tbsp Sugar
5. Make ready 100 ml Heavy cream
6. Make ready 1 Egg white
7. Make ready 1 bar Milk Chocolate
8. Make ready Crepes:
9. Get 100 grams Cake flour
10. Take 1 Egg
11. Prepare 1 tbsp Sugar
12. Take 200 ml Milk
13. Prepare 1 tbsp Vegetable oil

Our Irish chef shares his quick and easy chocolate mousse recipe - and some fun facts! - that are just perfect for Valentine's Day! Sign up for the Recipe of the Day newsletter to receive editor-picked recipes, tips and videos delivered to your inbox daily. Francuski Mousse au Chocolat, czyli mus czekoladowy. Mus z gorzkiej czekolady z dodatkiem jajek i bitej śmietany.

Instructions to make Chocolate Mousse Crepes For Valentine's Day:

1. Line a mold with plastic wrap. I used a 18cm pound cake tin, but a Tupperware container is also fine.
2. In a small dish, soften the gelatin powder in 1 tablespoon of water (not listed in the ingredients).
3. Whip the heavy cream with a hand mixer until soft peaks form.
4. Add the sugar to the egg yolk and beat until it becomes light colored.
5. Beat the egg whites until stiff. When you turn the bowl over, the egg white shouldn't fall out. Be sure to wash and dry the beaters well between beatings.
6. Put the chocolate in a dish and microwave for 2 minutes to melt. It may not be completely melted when you take it out of the microwave, but don't heat it any more, just stir it with a spoon until it's completely melted. Dissolve the softened gelatin from step 2 by microwaving it for 10 seconds.
7. Add the Step 4 egg yolk mixture and the Step 6 chocolate in order to the Step 3 whipped cream, mixing after each addition.
8. Add half of the Step 5 beaten egg whites and mix well with a rubber spatula. Lightly fold in the remaining egg whites, working quickly so the egg whites stay foamy.
9. Pour the mixture into a mold and chill in the refrigerator for at least 2 hours.
10. Make the crepes. Beat the eggs, add the sugar, milk, vegetable oil and flour and mix well until there are no lumps and the batter is smooth.
11. Heat 1 tablespoon oil (not listed in the ingredients) in a pan and wipe the pan with a paper towel. Pour some batter in the pan and turn the pan to spread the batter.Cook both sides over low heat. When the crepe is cooked, cover with plastic wrap and cool.
12. When the mousse has set, take it out of the fridge and cut it into 5 equal portions. To make clean cuts, heat a knife in hot water and dry it completely before cutting.
13. Carefully wrap the mousse with the crepes.
14. They're ready! Chill before serving.

Jest puszysty, kremowy i mocno czekoladowy. This Easy Chocolate Mousse recipe is equally delicious and versatile. Eat it on it's own, or layer it in a trifle or cake! Chocolate mousse is easily achievable right in your own kitchen, and anyone can make it, but you can keep that as your sweet little secret. Pull this chocolate mousse recipe together with four simple ingredients: eggs, cream, sugar, and semisweet baking chocolate.

So that is going to wrap this up for this exceptional food chocolate mousse crepes for valentine's day recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!