Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, quick semolina kheer. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

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Quick Semolina kheer is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Quick Semolina kheer is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have quick semolina kheer using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Quick Semolina kheer:

1. Take 6 tbsp semolina
2. Prepare 3 tbsp ghee
3. Prepare 2 green cardamon
4. Get 2 cups milk
5. Take 1/3 cup sugar
6. Get Chopped pistachio
7. Get Chopped almonds

Add milk, when it is half done. Boil well and add sugar and powdered cardamom. Kheer is a sweet, milky Indian dessert made from any of these - rice, vermicilli, cracked wheat, squash, tapioca and semolina. Oranges Paneer Paratha recipe Passion Fruit Pasta Recipes Payasam/Kheer recipes Peanut recipes Peas Pineapple Plantain flower Plantain stem.

Steps to make Quick Semolina kheer:

1. First take pan add ghee,green cardamon,and then add semolina roast it for 3-4 minutes on low flame.
2. Then add milk and sugar and cook it again for 5-7 minutes or until it becomes thick.
3. After approx 7-8 minutes kheer will become done.
4. Take out hot it any serving bowl and sprinkle chopped pistachios and almonds..

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