Hey everyone, it is me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, rice kheer (indian dessert). It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Rice kheer (indian dessert) is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Rice kheer (indian dessert) is something that I’ve loved my entire life.

Creamy and aromatic Rice Kheer aka Indian Rice Pudding is made with basic ingredients, and is the quintessential Indian dessert that every Indian grows up Whenever there would be a celebration or a festival or just because we felt like eating a dessert, kheer was what mom always made. Rice Pudding is made in many households throughout India, especially on special occasions and festivals. Rice is cooked in milk and simmered for long time.

To begin with this recipe, we must prepare a few ingredients. You can cook rice kheer (indian dessert) using 5 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Rice kheer (indian dessert):

1. Get 2 kg Milk
2. Make ready 200 g Rice
3. Get 5 White cardamom
4. Get 650 g Sugar
5. Make ready 1-2 cup Dry fruits

Kheer requires a few essential ingredients: rice, milk and sugar. We almost always have those three ingredients at my house, which makes this an easy dessert to throw together at the last minute. · Carrot kheer recipe, a tasty, easy Indian dessert preparation made with carrots, milk & almonds for festivals like Diwali,Navratri. · For a nutritious dessert with the hint of Indian flavours, this Vegan Slow Cooker Kheer will definitely leave you feeling cool on those hot summer nights. Kheer is an Indian version of rice pudding cooked with milk and sugar, flavored with nuts and saffron. Manjula's Kitchen is your home for Indian Vegetarian Recipes and delicious Cooking Videos.

Steps to make Rice kheer (indian dessert):

1. First washed and dry rice on a cotton cloth or under a sunlight
2. Now make a powder and keep. Side
3. In a heavy bottom pot add milk and cardamom
4. When its come to boil low the flame
5. Now in a bowl make a paste of rice powder with water
6. Now transfer this mixture into a milk and stir continuously
7. When its become thick add dry fruits and stir
8. Stir continuously now when its become more thick then add sugar and stir
9. When sugar totally dissolve off the flame and serve
10. Garnish with some dry fruits and serve chilled or hot

Watch Manjula teach mouthwatering appetizers, curries, desserts and many more. Make your own Indian dessert at home. Indian rice pudding, also known as Kheer, is a traditional Indian dessert that's creamy, delicious and easy to Indian rice pudding, also known as Kheer originated in the Indian subcontinent. It's traditionally made with milk, sugar, and Basmati rice (or rice. Rice Kheer is very common Indian dessert made during any festive occasions ,served at weddings or temples.

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