Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, nutella peanut butter mug cake. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

A peanut butter mug cake stuffed with warm Nutella is a quick dessert sure to satisfy your cravings. I can't think of a better combination than peanut butter and chocolate. This easy peanut butter mug cake combines my favorite two condiments for a great quick dessert.

Nutella Peanut Butter Mug Cake is one of the most well liked of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Nutella Peanut Butter Mug Cake is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have nutella peanut butter mug cake using 9 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Nutella Peanut Butter Mug Cake:

1. Make ready 4 tbsps Maida All Purpose Flour / … .
2. Take 1/2 tbsp cocoa powder … .
3. Take 2.5 tbsps Sugar Granulated … .
4. Take 1 tbsp Peanut butter Chunky … .
5. Make ready 1 tbsp Nutella … .
6. Get 1… small optional egg . [
7. Get 4 tbsps canola oil Oil [ I used Hudson … .
8. Prepare pinch baking powder of . a tiny
9. Get . A big mug , fork and spoon

They are the perfect size for a sweet treat without the guilt of eating an entire cake. Substitute peanut butter, almond butter, or a spoonful of cooked fruit such as apples for the Nutella. Note that your finished mug cake will probably not come up to the lip of the cup as here. After testing I made a double batch in the mugs pictured here to make it easier to photograph and show you what.

Instructions to make Nutella Peanut Butter Mug Cake:

1. In the mug, add all the dry ingredients and mix well using a fork.
2. Now add the egg, mix well.
3. Add the nutella, oil and peanut butter.
4. Mix properly and when done, wipe the mug to leave a clan baking surface.
5. The mug must be big enough to accommodate the cake when it is baked.
6. Put it in the microwave for 1 min 30 sec on a full microwave level [100% in onida M/W's.
7. Let it stay in the microwave for 30 sec.
8. Take it out and feel the sponge with a toothpick/finger.
9. Put again for 30 seconds if need be.
10. Devour with a scoop of ice cream or without it.
11. PS- The mug cake shall turn out great even without egg.

There were requests for more microwave recipes, so I tried one more mug cake. This fudgy, gooey Nutella Mug Cake is somewhere in between a warm brownie and slice of your favorite chocolate cake. A little chocolate hazelnut cake in a mug is ready in only minutes so you can make yourself a treat anytime you get the craving. A whipping cream or ice cream topping completes this heavenly dessert. Can substitute peanut butter for hazelnut spread, but cut the.

So that’s going to wrap it up with this special food nutella peanut butter mug cake recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!