Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, homemade sizzler biscuit brownie with ice cream. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

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Homemade Sizzler Biscuit Brownie with ice cream is one of the most favored of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Homemade Sizzler Biscuit Brownie with ice cream is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have homemade sizzler biscuit brownie with ice cream using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Homemade Sizzler Biscuit Brownie with ice cream:

1. Take 25 Bourbon biscuits -
2. Prepare 80 gram Melted butter
3. Get 1/2 cup warm milk
4. Take 5-6 tablespoons milkmaid
5. Take 4 tablespoons icing sugar(can be exempted
6. Prepare 2 tablespoons white choco chips(can be excluded and replaced with dried nuts)
7. Get 1 tsp cocoa powder
8. Make ready 1 tsp vanilla essence
9. Get 5 scoops Vanilla Ice cream-
10. Get As needed Hersheys Chocolate syrup-

Mouth-wateringly delicious eggless sizzling brownies are made by arranging brownies, chocolate sauce and vanilla ice-cream in just the right way on a piping hot sizzler plate. Sizzling Brownie Recipe - Brownie Sizzler Recipe with step wise pictures. Delicious chocolate sizzler or brownie sizzler taste amazing for any parties or even to indulge alone. Make this and wow your family and friends..

Instructions to make Homemade Sizzler Biscuit Brownie with ice cream:

1. Powder the bourbon biscuits(25) and mix 80 grams of melted butter,1 tsp of cocoa powder,5 tablespoons of Milkmaid,1/2cup milk and enough sugar (if needed) together.Add vanilla essence to the mix.
2. Bake in a preheated oven at 160 degree for 25 minutes.
3. Allow brownies to cool and cut in square shapes.
4. Heat the sizzler plate. Place a piece of brownie(Please note that the brownie consistency is gooey) and add a scoop of Vanilla ice cream on top of it.
5. Simmer with chocolate syrup(at room temperature) on top of the ice cream and over the plate. Serve hot. Things to note, The plate should be just hot to get the sizzling effect.. A little too much of heat can burn the syrup

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