Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, no bake strawberry mousse pie. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Strawberry No Bake Cake is perfect for celebrations with your loved ones. Strawberry Mousse Mirror Glaze Cake Recipe. No Bake Mousse Pie - Chocolate Mousse Cake.

No Bake Strawberry Mousse Pie is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. No Bake Strawberry Mousse Pie is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook no bake strawberry mousse pie using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make No Bake Strawberry Mousse Pie:

1. Take 1 ready made 9" Oreo cookie crust (or graham cracker crust)
2. Make ready 1 (3 oz) package strawberry flavored gelatin
3. Prepare 1/4 cup granulated white sugar
4. Take 1/4 cup cold water
5. Get 2 cups strawberries, hulled and sliced (measured after slicing)
6. Get 1 cup heavy cream
7. Prepare 3 tbs powdered sugar

Strawberry jello and buttermilk combination gives this mousse a sweet balanced flavor. Creamy and fluffy at the same time, it is a Crowd Favorite No-Bake Dessert! Last year I made this strawberry mousse cake, and it has stayed one of my all time favorite desserts. The thing is that it takes quite a bit of time to put I used little store bought angel food cake dessert shells for the base of these no bake strawberry mousse cakes.

Instructions to make No Bake Strawberry Mousse Pie:

1. Place water in a small sauce pan. Sprinkle gelatin over water. Let stand 1 minute. Turn heat to medium-low. Stir gelatin into water. Stir in sugar. Continue stirring over heat until gelatin and sugar are dissolved. Remove from heat.
2. Place berries and gelatin mixture in blender. Puree until smooth. Pour into a bowl. Cover and refrigerate 1-2 hours. Test that mixture is set: Scoop out one spoonful, if it stays "mounded" on the spoon it is ready (mine took about 1.5 hrs).
3. Whip heavy cream and powdered sugar in a chilled bowl until slightly firmer than soft peaks form (I use my stand mixer with the wisk attachment).
4. Gently stir 1/4 of the whipped cream into the strawberry mixture to lighten up. Then carefully add all of strawberry mixture to remaining whipped cream, and gently fold in until fully incorporated.
5. Slowly pour into pie crust, gently spread out evenly. Cover by inverting the plastic that comes with the pie crust and placing that on top. Refrigerate at least 2 hours before serving.
6. Note: You can make a homemade graham cracker crust with 1 1/2 cups fine graham cracker crumbs, 1/4 cup granulated sugar, and 4 tbs melted unsalted butter. Mix all together until all crumbs are moistened and press into a 8-9 inch pie plate (bottoms and up the sides). Chill at least 1 hour before filling.

Cream cheese, pie filling, and Cool. For a beautiful and delicious Mother's Day treat, whip up this easy No-Bake Strawberry Cheesecake Mousse. Fresh strawberries are paired with cream cheese to create a luscious cheesecake filling. No-Bake Key Lime Pie With Easy Ritz Cracker Crust. thesugarhit.com. Puree the strawberries in a food processor.

So that is going to wrap it up with this special food no bake strawberry mousse pie recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!