Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, almond kulfi. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

This is a simplified and much quicker way of making Kulfi, a traditional Indian dessert. Almond Malai Kulfi Recipe, Learn how to make Almond Malai Kulfi (absolutely delicious recipe of Almond Malai Kulfi ingredients and cooking method) Almond Malai Kulfi Recipe: People of all age groups love kulfi. Condensed milk, saffron, dry fruits are teamed together, chilled and served in a matki.

Almond kulfi is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Almond kulfi is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have almond kulfi using 11 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Almond kulfi:

1. Make ready (ingredients for milkmaid)
2. Get 1/2 cup milk powder
3. Get 1/4 cup icing sugar
4. Prepare 1/4 cup warm milk or water
5. Prepare 1 tbsp butter
6. Get 1 litre buffalo milk
7. Prepare 2 tbsp cornflour
8. Prepare 6 tbsp sugar
9. Get 1 tsp elaichi powder
10. Prepare 5-6 threads of saffron
11. Take 1/2 cup chopped almonds

Badam Kulfi is a rich and creamy kulfi or ice cream prepared with almonds, pistachios, milk/cream and condensed milk. Earlier I posted two healthy, diabetic friendly recipes under the holi recipes theme. Today I am going to post a sinfully sweet and delicious kulfi recipe. Pour into kulfi molds Or desired molds.

Steps to make Almond kulfi:

1. Take one cup cold milk and keep the remaining milk for boiling add kesar and elaichi powder
2. When it is boiled put it on low flame and boil it for about 20 mins.
3. Now add cornflour in one cup milk and mix it properly see that there are no lumps.
4. Now add this to the boiling milk add sugar and boil for 5 mins
5. Now add milkmaid and let it boil till sometime or till you find the consistency have become thick.add almond crush..
6. Keep it for cooling when it cools down pour it in kulfi mould or in rectangle aluminium tin and freeze it..
7. It will take atleast 8/9 hours to set
8. Note:Mix all the ingredients and blend it for 10 mins your milkmaid is ready…. (use the above 1st four ingredients)

Unmold the almond kulfi and serve with rose syrup, falooda and roasted almonds. Almond Kulfi recipe and printable version below: Almond Kulfi. Our almond-flavored Kulfi has a subtle, yet pleasant almond smoothness to it. Case Size: Clear: Almond Kulfi quantity Add to cart. Badam (almond) kulfi is a flavoured Indian dessert made from almonds, milk and saffron strings and served chilled. ?? It is an all-time favourite with kids as well as elders and very popular dessert during summers. ?? Badam kulfi is very easy to make and tastes delicious too. ?? Saffron strings when added gives a unique flavor to the kulfi. ?? You may also add different flavors to this kulfi.

So that is going to wrap it up for this special food almond kulfi recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!