Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to make a special dish, cheesecake with apples. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Cheesecake With Apples is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Cheesecake With Apples is something which I’ve loved my entire life. They are fine and they look fantastic.

Mix in a bowl of cottage cheese, egg, sugar, cinnamon. I am constantly requested to bring this to get-togethers & every single time I leave with an empty dish! This delicious Apple Pie Cheesecake is a excellent dessert. apple pie filling sits on top of a wonderful low-fat cheesecake with graham cracker crust.

To begin with this recipe, we must prepare a few ingredients. You can have cheesecake with apples using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Cheesecake With Apples:

1. Make ready 250 grams ◆Cream cheese (brought to room temperature)
2. Make ready 80 grams ◆Sugar
3. Get 2 ◆Eggs
4. Make ready 150 ml ◆Heavy cream
5. Take 3 tbsp ◆Cake flour
6. Take 1 medium Apple
7. Get 2 tbsp Sugar
8. Prepare 1 tbsp Rum
9. Prepare 100 grams Crackers or biscuits
10. Make ready 50 grams Butter

Just because this cheesecake is heavy on the toppings doesn't mean it's protected from cracking. These cheesecake-stuffed, caramel-drizzled apples boast all the flavor and texture — but none of the stress — of traditional cheesecake (no water baths here!). You'll simply beat together a cream. Apples and cheese make for a great snack, so it's no surprise that apples taste amazing in Two of the best apples for cheesecake are Piñata® apples by Stemilt, and Granny Smith apples.

Instructions to make Cheesecake With Apples:

1. Place the crackers and melted butter into a plastic bag and crush the crackers. Press the mixture into the mold, and chill for a while in the refrigerator. (You don't need a cutting board!)
2. Cut the apple about 1 cm thick. Place in a microwave safe container, sprinkle with 2 tablespoons of sugar, cover with plastic wrap, and microwave for 2 minutes. Top with rum and leave to cool.
3. In a bowl, add the ingredients marked ◆ in the order listed, and mix well with an whisk. (Add the cake flour while sifting.)
4. Add the Step 2 apple to the Step 3 bowl after draining it lightly, and gently stir with a spatula.
5. Pour the Step 4 batter into the pan from Step 1, and bake in an oven preheated to 170°C for 45~50 minutes.
6. Baked! Let it cool down and then refrigerate. Chill well before serving!

This caramel apple cheesecake recipe, made with mascarpone is then smothered in cinnamon-laced apples that have bathed richly in vanilla-spiked caramel. These mouthwatering Cheesecake Stuffed Apples combine the tartness of fresh apples with a smooth and creamy filling. Top with toasted pecans and caramel sauce for the ultimate snack or dessert! These cheesecake baked apples are so good, and so healthy, that I had no issues whatsoever when my daughter asked. Creamy apple streusel cheesecake, the perfect autumn cheesecake made with apples and topped with lots of sweet crumbs.

So that is going to wrap this up with this special food cheesecake with apples recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!