Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, easy & quick lemon tart. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
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Easy & Quick Lemon Tart is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. Easy & Quick Lemon Tart is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have easy & quick lemon tart using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Easy & Quick Lemon Tart:
- Take 2 cup Flour
- Prepare 1/4 cup Powdered sugar (powdered, fine, confectioners, icing, its all the same)
- Get 6 tbsp butter
- Make ready 1/4 cup Fresh Lemon Juice
- Take 4 eggs
- Get 1 cup sugar
- Get 1 tsp lemon zest
- Make ready 4 tbsp flour
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Instructions to make Easy & Quick Lemon Tart:
- Preheat oven to 220°F. Mix 1 cup of flour with powdered sugar & cut in butter. Mix until it turns sticky & then gradually add second cup of flour until dough-like.
- Press dough into pie tin (or muffin tray for mini tarts) making sure to go up the sides & bake for 10 minutes until it starts to brown.
- Meanwhile, whisk eggs, sugar, lemon juice, zest & 4 tbls of flour by hand until smooth. If you want to reduce the tartness of the lemon, add extra sugar.
- Once the pastry is browned, pour lemon mixture straight in & cook for 10 more minutes.
- Dust with powdered sugar if desired & ENJOY!
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